Vitamin D in bone metabolism Flashcards

1
Q

Why is vitamin D important?

A
  • Ca & vit D important for achieveing peak bone mass.
  • Important for Ca absorbtion in gut.
  • Helps to prevent fractures, osteomalacia & secondary hyperparathyroidism
  • Vit D supplementation helps w/ fall prevention & physical performance
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2
Q

Symptoms of vitamin D deficiency in adults & children?

A

Children & adults
- Fatigue
- Generalised muscle, joint & bone pain
- Muscle weakness - especially extremities & pelvic regions.
- Hyperalgesia - increased sensitivity to pain & an extreme response to pain.
- Fragility fractures

Children
- Bone deformities
- Muscle weakness
- Cardiac problems

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3
Q

Explain the regulation of vitamin D (hydroxylation).

A
  1. 2 inactive forms of vitamin D that exist:
    - Vitamin D2 (ergocalciferol) - plant derived & consumed in food
    - Vitamin D3 (cholecalciferol) - formed from the effect of UV-B sunlight on 7-dehydrocholesterol in skin.
  2. Both bind to vitamin D binding protein in blood
  3. Vitamin D2 & D3 are hydroxylated to 25-hydroxyvitamin D in liver (25(OH)D)
    - uses enzyme 25-hydroxylase
  4. PTH stimulates vitamin D conversion in kidneys
  5. 25-hydroxyvitamin D is then hydroxylated in kidney to form active vitamin D form, 1,25-dihydroxyvitamin D (1,25(OH)2D)
    - uses 1-⍺-hydroxylase
  6. Conversion to 1,25-dihydroxyvitamin D, stimulates the conversion of more inactivated vitamin D2 or D3 into 25-hydroxyvitamin D to replace what was used.
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4
Q

What are the functions of 1,25-dihydroxyvitamin D?

A
  1. Maintains normal Ca absorption in the intestines
    Inadequate absorbtion of Ca → low serum Ca → secondary hyperparathyroidism (PTH is trying to ↑ Ca levels) → PTH stimulates osteoclasts & bone resorption → osteopenia.
  2. Bone mineralisation - stimulates Ca incorporation in the growth plate & bone (i.e. bone formation) MAIN EFFECT.
  3. Increases Ca & P absorption from food in gut. MAIN EFFECTS.
    - helps body absorb Ca
  4. Supresses gene transcription for PTH
    - So promotes bone mineralisation.

Less 1,25-vitamin D = more PTH = more bone resorbtion.

5 . Stimulates resorption of bone - particularly when PTH is high.

  1. Stimulates (+ PTH) Ca reabsorption in the kidney (PCT). NOT BIG EFFECT
  2. Inhibits its own formation from 25 vitamin D.
  3. Stimulates its own breakdown (catabolism) into 1,24,25 vit D by stimulating FGF23.
  4. Reduces excretion of PTH from parathyroid glands.
  5. Stimulates FGF23
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5
Q

Why is vitamin D so important in calcium and phosphate metabolism?

A
  • If plasma Ca goes down, 1,25-dihydroxy vitamin D increases Ca reabsorbtion in the gut
  • If plasma Ca goes up, it increases excretion of urinary Ca
  • 1,25-dihyroxyvitamin D supresses PTH = suppresses bone resorbtion.
  • Lack of Phosphate→ induces decrease in Ca + decreases efficacy of 1-⍺-hyroxylase → decreases 1,25(OH)2D → decreases gut’s ability to absorb Ca.
  • Calcitonin ensures that the calcium in bone stays in bone.
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6
Q

What is the role of PTH in Vitamin D metabolism?

A

Stimulates the conversion of 25 vitamin D → 1,25 vitamin D in the kidney by activating the 1-⍺-hydroxylase enzyme

This conversion stimulates more vit D uptake from food to replace the 25 vit D.

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7
Q

What does FGF23 do?

A

Stimulates excretion of phosphate in the urine - MAIN EFFECT

Stimulates breakdown of 1,25 vitamin D & 25 vitamin D into non-active metabolites.

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8
Q

What are some sources of vitamin D?

A
  • Skin synthesis- summer
  • oily fish
    -meat
  • eggs
  • milk & cheese
  • fortified spreads
  • fortified cereals
  • Recommended = 12 micrograms/day
  • Most people are deficient.
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9
Q

What are some causes of vitamin D deficiency?

A

1.Low sunshine exposure - elderly housebound people or concealing dress style.
2. Low dietary supply
3. Malbsobtion disorders - Crohn’s or coeliacs disease.
4. Obesity- vitamin D likes to sit in fat tissue = not available to the liver or kidney..
5. Kidney or liver disease
6. Neonatal or infancy:
- Low maturnal status = low neonatal reserves.
- Prolonged breast feeding & cow’s milk.

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10
Q

Name the groups of people at high risk of vitamin D deficiency

A
  1. Dark skin (at high & low lattitudes) - can produce same amount of vit D but takes longer because pigment slows UVB through the skin.
  2. Concealing dress style
  3. Little UVB exposure e.g. mobility issues reduces time outside
  4. Obesity - vitamin D sits in fat
  5. Frail elderly - limited opportunity to be outside or vitamin D loss in kidney.
  6. Exclusively breast-fed babies
  7. Renal disease, GI disorders, coeliac disease, ICU patients, severe liver disease, cystic fibrosis, TB, HIV.
  8. Inflammation increases the risk of vitamin D deficiency.
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11
Q

Clinically, which type of vitamin D do you measure to get someone’s vitamin D level?

A

Need to measure 25 vitamin D. conc.

  • 1,25 vit D is not measured clinically because plasma vit D is only weakly related to function & health outcomes.
  • A lot of 1,25 vit D is hydroxylated in other tissues e.g. placenta, breast, bone, intestine so 1,25 is broken down = not reflected in the plasma.

below 25 nmol/L= deficient

25-50 nmol/L= insufficient

50 nmol/L= sufficient

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12
Q

What does a Ca & vitamin D deficiency cause?

A

secondary hyperparathryoidism

PTH constantly high = bone resorption = bone loss.
- Osteoporosis

Rickets & osteomalacia

Increased risk of falls w/ IV vitamin D

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