Vital Stats 1 Flashcards by Anna Bowes

Q

Munich Helles IBU

A

16-22

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Q

Munich helles SRM

A

3-5

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Q

Munich Helles ABV

A

4.7-5.4%

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Q

Helles Bock IBU

A

23-35

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Q

Helles Bock SRM

A

6-9

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Q

Helles Bock ABV

A

6.3-7.4%

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Q

German Pils IBU

A

22-40

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Q

German Pils SRM

A

2-4

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Q

German Pils ABV

A

4.4-5.2%

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Q

Marzen IBU

A

18-24

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Q

Marzen SRM

A

8-17

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Q

Marzen ABV

A

5.6-6.3%

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Q

Festbier IBU

A

18-25

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Q

Festbier SRM

A

4-6

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Q

Festbier ABV

A

5.8-6.3%

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Q

German Helles Exportbier IBU
Dortmunder

A

20-30

Q

German Helles Exportbier SRM
Dortmunder

A

4-6

Q

German Helles Exportbier ABV
Dortmunder

A

5.0-6.0%

Q

Kölsch IBU

A

18-30

Q

Kölsch SRM

A

3.5-5

Q

Kölsch ABV

A

4.4-5.2%

Q

German Leichtbier IBU

A

15-28

Q

German Leichtbier SRM

A

1.5-4

Q

German Leichtbier ABV

A

2.4-3.6%

Q

American light lager IBU

A

8-12

Q

American light lager SRM

A

2-3

Q

American light lager ABV

A

2.8-4.2%

Q

American Wheat IBU

A

15-30

Q

American Wheat SRM

A

3-6

Q

American Wheat ABV

A

4.0-5.5%

Q

Cream Ale IBU

A

8-20

Q

Cream Ale SRM

A

2-5

Q

Cream Ale ABV

A

4.2-5.6%

Q

American Lager IBU

A

8-18

Q

American Lager SRM

A

2-3.5

Q

American Lager ABV

A

4.2-5.3%