Vegetables | 蔬菜 (so1 coi3) Flashcards by Alan Kwong

Q

carrots | 紅蘿蔔

A

hung4 lo4 baak6

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Q

potato | 薯仔

A

syu4 zai2

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Q

pumpkin | 南瓜

A

naam4 gwaa1

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Q

corn | 薯仔

A

suk1 mai5

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Q

mushroom | 蘑菇

A

mo4 gu1

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Q

shiitake mushroom | 冬菇

A

dung1 gu1

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Q

green peas | 青豆

A

ceng1 dau6*2 **

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Q

sweet potato / yam | 蕃薯

A

faan1 syu4*2

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Q

tomato | 番茄

A

faan1 ke4*2

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Q

broccoli | 西蘭花

A

sai1 laan4 faa1

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Q

Chinese broccoli | 芥蘭

A

gaai3 laan4*2

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Q

lettuce | 生菜

A

saang1 coi3

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Q

eggplant | 茄瓜 / 矮瓜

A

ke4 gwaa1 / ai2 gwaa1 ***

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Q

cauliflower | 椰菜花

A

je4 coi3 faa1

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Q

celery | 芹菜 / 西芹

A

kan4 coi3 / sai1 kan4*2

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Q

Choy Sum | 菜心

A

coi3 sam1

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Q

cucumber | 青瓜

A

ceng1 gwaa1

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Q

beetroot | 紅菜頭 / 甜菜

A

hung4 coi3 tau4 / tim4 coi3 ***

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Q

Bok choy | 白菜

A

baak6 coi3

Q

Cabbage | 椰菜

A

je4 coi3

Q

sweet pepper | 燈籠椒

A

dang1 lung4 ziu1 ***

Q

onion | 洋葱

A

joeng4 cung1

Q

spinach | 菠菜

A

bo1 coi3

Q

zucchini | 翠玉瓜

A

ceoi3 juk6 gwaa1

Q

artichoke | 朝鮮薊

A

ziu1 sin1 gai3

Q

asparagus | 蘆筍

A

lou4 seon2

Q

brussels sprout***

A

*** (抱子甘藍)

Q

chili | 辣椒

A

laat6 ziu1

Q

Chinese turnip | 蘿蔔

A

lo4 baak6 ***

Q

edamame (soybean) | 毛豆

A

mou4 dau62 **

Q

garlic | 蒜

A

syun3

Q

ginger | 薑 / 姜

A

goeng1 / goeng1

Q

kale | 芥蘭 / 麥菜

A

gaai3 laan4*2 / mak6 coi3 **

Q

leek | 韭蔥

A

gau2 cung1 ***

Q

olive | 橄欖

A

gaam3 laam5*2

Q

soybean | 黃豆

A

wong4 dau62 **

Q

melon | 蜜瓜

A

mat6 gwaa1

Q

Chinese cabbage | 紹菜

A

siu6 coi3

Q

white radish | 白蘿蔔 / 菜頭

A

baak6 lo4 baak6 / coi3 tau4 ***

Q

pepper | 古月粉

A

gu2 jyut6 fan2

Q

peas | 豌豆

A

wun2 dau62 ****

Q

seaweed | 海帶

A

hoi2 daai3

Q

chinese snow peas | 荷蘭豆

A

ho4 laan41 dau62

Q

black fungus | 雲耳

A

wan4 ji5

Q

lotus root | 蓮藕

A

lin4 ngau5