Use of Common Laboratory Apparatuses Flashcards

1
Q

For measuring mass

A

Balance

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2
Q

To hold, mix, and heat liquids

A

Beaker

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3
Q

As heat source in the absence of flammable material

A

Bunsen burner

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4
Q

For dispensing acccurate volume of liquid

A

Buret

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5
Q

To support a crucible during heating

A

Clay triangle

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6
Q

For holding chemicals during heating to very high temperatures

A

Crucible

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7
Q

To hold crucibles

A

Crucible tongs

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8
Q

To hold and mix chemicals, small neck for mixing without spilling

A

Erlenmeyer flask

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9
Q

To heat liquids for evaporation

A

Evaporating dish

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10
Q

For filtration; also to transfer liquids or fine-grained materials into containers with small openings

A

Funnel

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11
Q

To measure a precise volume of a liquid

A

Graduated cylinder

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12
Q

To crush and grind materials

A

Mortar and pestle

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13
Q

Used with a ring stand to hold glassware, such as beaker or funnel

A

Iron clamp

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14
Q

To support laboratory glassware, water bath, etc.

A

Iron Stand

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15
Q

To transfer solids

A

Scoopula/spatula

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16
Q

To hold a test tube during heating

A

Test tube holder

17
Q

To hold several tubes at one time

A

Test Tube rack

18
Q

To secure glassware to a ring stand

A

Utility/iron clamp

19
Q

To prepare solutions of accurate volume

A

volumetric flask

20
Q

To measure small amounts of liquid very accurately; using an ASPIRATOR

A

volumetric pipet

21
Q

To rinse parts of glassware and to add small quantities of water

A

Wash bottle

22
Q

To hold solids while weighing or to cover a beaker

A

watch glass

23
Q

To support a container, such as beaker, on a ring stand during heating

A

wire gauze