Upper GI tract anatomy Flashcards
What is the GI system
system of hollow organs and support organs which facilitate breakdown of food to simple chemical structures to fuel cellular metabolism
Functions of GI tract
- motility: movement of food mostly by action of smooth muscle (i.e. peristalsis)
- secretion: from GI tract irself or accessory organs as result of stimuli (hormonal/food/neural)
- digestion: chemical breakdown of food by enzymatic digestion and mechanical breakdown of food (i.e. mastication)
- absorption: transfer of absorbable products of digestion into the blood or lymph to allow these simple chemical structures to facilitate cellular metabolism
Responsibilities of mucosa
protection, secretion, absorption
Responsibilities of submucosa
secretion and absorption (contains Meissner plexus in places)
Responsibilities of muscularis externa
motility (i.e. peristalsis)
Innervation of GI tract
- enteric nervous system (mesissner plexus (submucosal plexus), myenteric plexus (auerbach plexus))
- sympathetic nervous system (splanchnic nerves)
- parasympathetic nervous system (vagus nerve (CN X)
Responsibilities of oral cavity
- ingestion
- mastication (chewing)
- digestion
- deglutition (swallowing)
Function of the tongue
- moves food during mastication
- skeletal muscle fibres in 3 planes allow finer control over movements
- covered in specialised mucosa which includes salivary glands and taste buds
- taste buds detect 5 different tastes through ion channel activation (salty and sour) or GPCR activation (sweet, bitter, and umami)
Function of the salivary glands
- serous fluid protection to lubricate mouth
- aids in initial digestion of carbohydrates and lipids
- provides antimicrobial / bacteria protection
- sublingual gland secretes mixed serous and mucous solution
- submandibular gland secretes mixed serous and mucous solution
- parotid gland secretes serous fluid
Proteins contained in secretions
- lactoferrin (anti-microbial)
- lysozyme (anti-bacterial)
- IgA (anti-viral and anti-bacterial)
Enzymes contained in secretions
- amylase (digests carbohydrates)
- lipase (digests lipids)
Oral preparatory phase of swallowing
- voluntary
- pushes bolus towards pharynx
- one bolus touches pharyngeal wall, pharyngeal phase begins
Pharyngeal phase of swallowing
- involuntary
- soft plate seals off nasopharynx
- pharyngeal constrictors push bolus downwards
- larynx elevates, closing epiglottis
- vocal cords adduct (protecting airway) and breathing temporarily ceases
- opening of upper oesophegeal sphincter
Oesophageal phase of swallowing
- involuntary
- closure of upper oestophegeal sphincter
- peristatic wave carries bolus downwards into oesophegous
How is the epithelium of the oesophagus divided
- mucosa
- submucosa
- muscularis externa