Unit O-GI/Nutrition Flashcards
The nurse is interviewing a client who reports having abdominal cramping, bloating, and
diarrhea after drinking milk or ingesting other dairy products. What health problem does the
client most likely have?
a. Steatorrhea
b. Ulcerative colitis
c. Crohn disease
d. Lactose intolerance
ANS: D
The client is demonstrating signs and symptoms of lactose intolerance because they occur
after the client eats or drinks dairy products which contain lactose.
The primary health care provider documents that a client has a bruit over the abdominal aorta.
What teaching will the nurse provide for assistive personnel (AP) based on this assessment
finding?
a. “Use warm compresses on the client’s abdomen continuously.”
b. “Avoid washing the client’s abdomen too aggressively.”
c. “Apply ice to the client’s abdomen every 4 hours.”
d. “Massage the client’s abdomen to help reduce pain.”
ANS: B
A bruit heard over the abdominal aorta possible indicates stenosis or an aneurysm which
should not be palpated or percussed. Therefore, the AP should wash the client’s abdomen very
gently.
A client is having an esophagogastroduodenoscopy (EGD) and has been given midazolam
hydrochloride. The client’s respiratory rate is 8 breaths/min. What action by the nurse is
appropriate?
a. Administer naloxone.
b. Call the Rapid Response Team.
c. Provide physical stimulation.
d. Ventilate with a bag-valve-mask.
ANS:C
For an EGD, clients are given mild sedation but would still be able to follow commands. For
shallow or slow respirations after the sedation is given, the nurse’s most appropriate action is
to provide a physical stimulation such as a sternal rub and directions to breathe deeply.
Naloxone is not the antidote for midazolam HCl. The Rapid Response Team is not needed at
this point. The client does not need manual ventilation.
A client is scheduled for a colonoscopy and the nurse has provided instructions on the bowel
cleansing regimen. What statement by the client indicates a need for further teaching?
a. “It’s a good thing I love orange and cherry gelatin.”
b. “My spouse will be here to drive me home.”
c. “I’ll avoid ibuprofen for several days before the test.”
d. “I’ll buy a case of clear Gatorade before the prep.”
ANS: A
The client would be advised to avoid beverages and gelatin that are red, orange, or purple in
color as their residue can appear to be blood. The other statements show an understanding of
the preparation for the procedure.
A client had a colonoscopy and biopsy yesterday and calls the gastrointestinal clinic to report
a spot of bright red blood on the toilet paper today. What response by the nurse is
appropriate?
a. Ask the client to call back if this happens again today.
b. Instruct the client to go to the emergency department.
c. Remind the client that a small amount of bleeding is possible.
d. Tell the client to come to the clinic this afternoon
ANS: C
After a colonoscopy with biopsy, a small amount of bleeding is normal. The nurse would
remind the client of this and instruct him or her to go to the emergency department for large
amounts of bleeding, severe pain, or dizziness.
An older adult has had an instance of drug toxicity and asks why this happens, since the client
has been on this medication for years at the same dose. What response by the nurse is best?
a. “Changes in your liver cause drugs to be metabolized differently.”
b. “Perhaps you don’t need as high a dose of the drug as before.”
c. “Stomach muscles atrophy with age and you digest more slowly.”
d. “Your body probably can’t tolerate as much medication anymore.”
ANS:A
Decreased liver enzyme activity depresses drug metabolism, which leads to accumulation of
drugs—possibly to toxic levels. The other options do not accurately explain this age-related
change.
To promote comfort and the passage of flatus after a colonoscopy, in what position does the nurse place the client? a. Left lateral b. Prone c. Right lateral d. Supine
ANS: A
After colonoscopy, clients have less discomfort and quicker passage of flatus when placed in
the left lateral position.
A nurse is assessing a client reporting right upper quadrant (RUQ) abdominal pain. What
technique would the nurse use to assess this client’s abdomen?
a. Auscultate after palpating.
b. Avoid any type of palpation.
c. Lightly palpate the RUQ first.
d. Lightly palpate the RUQ last.
ANS: D
If pain is present in a certain area of the abdomen, that area would be palpated last to keep the
client from tensing which could possibly affect the rest of the examination. Auscultation of
the abdomen occurs prior to palpation.
The nurse knows that a client with prolonged prothrombin time (PT) values (not related to
medication) probably has dysfunction in which organ?
a. Kidneys
b. Liver
c. Spleen
d. Stomach
ANS: B
Severe acute or chronic liver damage leads to a prolonged PT secondary to impaired synthesis
of clotting proteins. The other organs are not related to this issue.
A client is recovering from an esophagogastroduodenoscopy (EGD) and requests something
to drink. What action by the nurse is appropriate?
a. Allow the client cool liquids only.
b. Assess the client’s gag reflex.
c. Remind the client to remain NPO.
d. Tell the client to wait 4 hours.
ANS: B
The local anesthetic used during this procedure depresses the client’s gag reflex. After the
procedure, the nurse would ensure that the gag reflex is intact before offering food or fluids.
The client does not need to be restricted to cool beverages only and is not required to wait 4
hours before oral intake is allowed. Telling the client to remain NPO does not inform the
client of when he or she can have fluids, nor does it reflect the client’s readiness for them.
The assistive personnel note that a client had a dark stool. What stool test would the nurse obtain for this client? a. Culture and sensitivity b. Parasites and ova c. Occult blood test d. Total fat content
ANS: C
Dark stools are typical in clients who have lower GI bleeding. Therefore, an fecal occult blood
test would be the most appropriate test as a follow-up.
The nurse is aware of the most recent American Cancer Society Screening Guidelines for
colon cancer, which include which accepted testing modalities for people over the age of 50?
(Select all that apply.)
a. Colonoscopy every 10 years
b. Endoscopy every 5 years
c. Computed tomography (CT) colonography every 5 years
d. Double-contrast barium enema every 10 years
e. Flexible sigmoidoscopy every 5 years
ANS: A, C, E
The options for colon cancer screening for people over the age of 50 include colonoscopy
every 10 years and CT colonography, double-contrast barium enema, or flexible
sigmoidoscopy every 5 years.
A client had an endoscopic retrograde cholangiopancreatography (ERCP). The nurse teaches the client and family about the signs of potential complications which include what problems? (Select all that apply.) a. Cholangitis b. Pancreatitis c. Perforation d. Renal lithiasis e. Sepsis
ANS: A, B, C, E
Possible complications after an ERCP include cholangitis, pancreatitis, perforation, sepsis,
and bleeding. Kidney stones are not a complication of ERCP.
The nurse working with older clients understands age-related changes in the gastrointestinal
system. Which changes does this include? (Select all that apply.)
a. Decreased hydrochloric acid production
b. Diminished sensation that can lead to constipation
c. Fat not digested as well in older adults
d. Increased peristalsis in the large intestine
e. Pancreatic vessels become calcified
ANS: A, B, C, E
Several age-related changes occur in the gastrointestinal system. These include decreased
hydrochloric acid production, diminished nerve function that leads to decreased sensation of
the need to pass stool, decreased fat digestion, decreased peristalsis in the large intestine, and
calcification of pancreatic vessels.
The nurse working with clients who have gastrointestinal problems knows that which
laboratory values are related to which organ functions or dysfunctions? (Select all that apply.)
a. Alanine aminotransferase: biliary system
b. Ammonia: liver
c. Amylase: liver
d. Lipase: pancreas
e. Urine urobilinogen: stomach
ANS: B, D
Alanine aminotransferase and ammonia are related to the liver. Amylase and lipase are related
to the pancreas. Urobilinogen evaluates both hepatic and biliary function.
A nurse cares for a client who is recovering from a colonoscopy. Which actions would the
nurse take? (Select all that apply.)
a. Obtain vital signs every 15 to 30 minutes until alert.
b. Assess the client for rectal bleeding and severe pain.
c. Administer prescribed pain medications as needed.
d. Monitor the client’s serum and urine glucose levels.
e. Confirm the client has a ride home and plans to rest.
ANS: A, B, E
During the recovery phase after a colonoscopy, the nurse would obtain vital signs
every 15 to 30 minutes until the client is alert, assess for rectal bleeding or severe pain, and
confirm the client has arranged for another person to drive home to get rest. Pain medications
are not necessary after the procedure, and neither is glucose monitoring.
The nurse is teaching a client diagnosed with stomatitis about special mouth care. Which
statement by the client indicates a need for further teaching?
a. “I need to take out my dentures until my mouth heals.”
b. “I’ll try to eat soft foods that aren’t spicy and acidic.”
c. “I will use a more firm toothbrush to keep my mouth clean.”
d. “I’ll be sure to rinse my mouth often with warm salt water.”
ANS: C
The client who has stomatitis has oral inflammation which causes discomfort. Therefore, all
of these actions help to avoid irritation except for needing to use a soft toothbrush or gauze
rather than a firm one.
A client is admitted with a large oral tumor. What assessment by the nurse takes priority?
a. Airway
b. Breathing
c. Circulation
d. Nutrition
ANS: A
Airway always takes priority. Airway must be assessed first and any problems managed if
present.
The nurse is teaching a client about the use of viscous lidocaine for oral pain. What health
teaching would the nurse include?
a. “Use the drug before every meal to prevent aspiration.”
b. “Increase your intake of citrus foods to help with healing.”
c. “Use the drug only at bedtime because you won’t be eating.”
d. “Be sure to check food temperatures before eating.”
ANS: D
Viscous lidocaine has an anesthetic effect in the oral cavity. Therefore, to promote client
safety, the nurse would want to teach the client to check food temperature before eating.
A nurse participates in a community screening event for oral cancer. What client is the
highest priority for referral to a primary health care provider?
a. Client who has poor oral hygiene practices.
b. Client who smokes and drinks daily.
c. Client who tans for an upcoming vacation.
d. Client who occasionally uses illicit drugs.
ANS: B
Smoking and alcohol exposure create a high risk for this client. Poor oral hygiene is not
related to the etiology of cancer but may cause a tumor to go unnoticed. Tanning is a risk
factor, but short-term exposure does not have the same risk as daily exposure to tobacco and
alcohol.
The nurse notes that the primary health care provider documented the presence of mucosal
erythroplasia in a client. What does the nurse understand that this most likely means for this
client?
a. Early sign of oral cancer
b. Fungal mouth infection
c. Inflammation of the gums
d. Obvious oral tumor
ANS: A
Mucosal erythroplasia is the earliest sign of oral cancer. It is not a fungal infection,
inflammation of the gums, or an obvious tumor.
The nurse is caring for a client diagnosed with oral cancer. What is the nurse’s priority for
client care?
a. Encourage fluids to liquefy the client’s secretions.
b. Place the client on Aspiration Precautions.
c. Remind the client to use an incentive spirometer.
d. Manage the client’s pain and inflammation.
ANS: B
The client who has oral cancer often has difficulty swallowing and is at risk for aspiration and
possibly aspiration pneumonia. Therefore, the most important nursing action is to place the
client on precautions to prevent aspiration. The nurse would implement the other actions but
they are not as vital to promote client safety.
A client has an open traditional hiatal hernia repair this morning. What is the nurse’s priority for client care at this time? a. Managing surgical pain b. Ambulating the client early c. Preventing respiratory complications d. Managing the nasogastric tube
ANS: C
The client who has traditional surgery (rather than minimally invasive surgery) is at risk for
respiratory complications such as atelectasis and pneumonia because he or she has an incision
that may prevent the client from taking deep breaths or using an incentive spirometer.
Therefore, the nurse’s priority is to prevent these potentially life-threatening respiratory
problems.
Which of these client assessment findings is typically associated with oral cancer?
a. Dry sticky oral membranes
b. Increased appetite
c. Itchy rash in oral cavity
d. Painless red or raised lesion
ANS: D
A painless red or raised lesion often indicates a diagnosis of oral cancer. The client usually
has a decreased appetite and thick secretions. Itchiness is not a common finding associated
with oral cancer.
The nurse is caring for a client with sialadenitis. What comfort measures are appropriate for
this client? (Select all that apply.)
a. Applying warm compresses
b. Applying ice to salivary glands
c. Offering fluids every hour
d. Providing lemon-glycerin swabs
e. Reminding the patient to avoid speaking
ANS: A, C
Warm compresses and fluids can help promote comfort for this client. Application of ice or
lemon-glycerin swabs would not be used. Speaking has no effect on this condition.
A nurse knows that job-related risks for developing oral cancer include which occupations? (Select all that apply.) a. Coal miner b. Electrician c. Metal worker d. Plumber e. Textile worker
ANS: A, C, D, E
The occupations of coal mining, metal working, plumbing, and textile work produce exposure
to polycyclic aromatic hydrocarbons (PAHs), which are known carcinogens. Electricians do
not have this risk.
The nurse is caring for a client who had an open traditional esophagectomy. Which assessment findings would the nurse report immediately to the primary health care provider? (Select all that apply.) a. Nausea b. Wound dehiscence c. Fever d. Tachycardia e. Moderate pain f. Fatigue
ANS: B, C, D
Wound dehiscence is a serious, potentially life-threatening problem that needs immediate
attention of the primary health care provider, typically the surgeon. Fever and tachycardia
may indicate that the client has a postoperative infection, another serious, potentially
life-threatening complication. Indications of both of these problems need to be documented
and reported by the nurse. Nausea, fatigue, and moderate pain are expected postoperative
assessment findings
The nurse is caring for a client diagnosed with probable gastroesophageal reflux disease (GERD). What assessment finding(s) would the nurse expect? (Select all that apply.) a. Dyspepsia b. Regurgitation c. Belching d. Coughing e. Chest discomfort f. Dysphagia
ANS: A, B, C, D, E, F
All of these signs and symptoms are commonly seen in clients who have GERD
The nursing is teaching a client diagnosed with gastroesophageal reflux disease (GERD) who
is planning to have an endoscopic radiofrequency (Stretta) procedure. What preprocedure
health teaching would the nurse include? (Select all that apply.)
a. “You will need to be on a liquid diet for the first week after the procedure.”
b. “Avoid taking any NSAIDs like ibuprofen for 10 days before the procedure.”
c. “Contact the primary health care provider after the procedure if you have increased
pain.”
d. “You will need a nasogastric tube for a few days after the procedure.”
e. “You will have a small incision in your stomach area that will have a wound
closure.
ANS: B, C
The client having this procedure does not have an incision and will not require a nasogastric
tube (NGT). The client should avoid an NGT placement for at least a month after the
procedure. A liquid diet is required for only 24 hours after the procedure and then the client
should progress to include soft floods like custard and applesauce.
The nurse is teaching a client about risk factors for esophageal cancer. Which risk factors would the nurse include? (Select all that apply.) a. Alcohol intake b. Obesity c. Smoking d. Lack of fresh fruits and vegetables e. Untreated GERD f. Use of NSAIDs
ANS: A, B, C, D, E
All of these factors increase the risk of esophageal cancer except for the use of NSAIDs.
Untreated GERD causes damage to esophageal tissue which may develop into Barrett
esophagus, or precancerous cells.
The nurse is teaching a client about the risk of uncontrolled or untreated the client’s
gastroesophageal reflux disease (GERD). What complication(s) may occur if the GERD is not
successfully managed? (Select all that apply.)
a. Asthma
b. Laryngitis
c. Dental caries
d. Cardiac disease
e. Cancer
ANS: A, B, C, D, E
Any of these complications may occur in clients who have uncontrolled or untreated GERD.
The nurse is teaching a client who has been treated for acute gastritis. What statement by the
client indicates a need for further teaching?
a. “I need to cut down on drinking martinis every might.”
b. “I should decrease my intake of caffeinated drinks, especially coffee.”
c. “I will only take ibuprofen once in a while when I really need it.”
d. “I can continue smoking cigarettes which is better than chewing tobacco.”
ANS: D
To prevent another episode of acute gastritis, alcohol, caffeinated drinks, and NSAIDs should
be avoided or kept at a minimum. Smoking and all forms of tobacco should also be avoided.
The nurse is caring for a client who has frequent gastric pain and dyspepsia. Which procedure
would the nurse expect for the client to make an accurate diagnosis?
a. Esophagogastroduodenoscopy (EGD)
b. Abdominal arteriogram
c. Nuclear medicine scan
d. Magnetic resonance imaging (MRI
ANS: A
The gold standard for diagnosing disorders of the stomach is an EGD which allows direct
visualization by the endoscopist into the esophagus, stomach, and duodenum.
The nurse is caring for a client who has been diagnosed with peptic ulcer disease. For which complication would the nurse monitor? a. Large bowel obstruction b. Dyspepsia c. Upper gastrointestinal (GI) bleeding d. Gastric cancer
ANS: C
Peptic ulcer disease (PUD) can cause gastric mucosal damage or perforation, which causes
upper GI bleeding. Dyspepsia is a symptom of PUD, gastritis, and gastric cancer. PUD affects
the stomach and/or duodenum, not the colon.
A client who had a partial gastrectomy 3 days ago begins to experience vertigo, sweating, and
tachycardia about 30 minutes after eating breakfast. What postoperative complication would
the nurse suspect?
a. Pyloric obstruction
b. Dumping syndrome
c. Delayed gastric emptying
d. Pernicious anemia
ANS: B
Dumping syndrome causes autonomic symptoms as food quickly leaves the stomach due to its
decreased size after surgery.
A client with peptic ulcer disease is in the emergency department and reports gastric pain that
has gotten much worse over the last 24 hours. The client’s blood pressure when lying down is
112/68 mm Hg and when standing is 98/52 mm Hg. What action by the nurse is most
appropriate?
a. Administer a proton pump inhibitor (PPI).
b. Call the Rapid Response Team.
c. Start a large-bore IV with normal saline.
d. Tell the patient to remain lying down.
ANS: C
This client has orthostatic changes to the blood pressure, indicating fluid volume loss. The
nurse would start a large-bore IV with isotonic solution. PPIs are not a treatment for an ulcer.
The Rapid Response Team is not needed at this point. The client should be put on safety
precautions, which includes staying in bed, but this is not the most appropriate action at this
time.
During an interview, the client tells the nurse that the client has a duodenal ulcer. Which
assessment finding would the nurse expect?
a. Hematemesis
b. Pain when eating
c. Melena
d. Weight loss
ANS: C
All of the other assessment findings are more commonly seen in clients who have gastric
ulcers rather than duodenal ulcers.
A client who has peptic ulcer disease is prescribed quadruple drug therapy for Helicobacter
pylori infection. What health teaching related to bismuth would the nurse include?
a. “Report stool changes to your primary health care provider immediately.”
b. “Do not take aspirin or aspirin products of any kind while on bismuth.”
c. “Take bismuth about 30 minutes before each meal and at bedtime.”
d. “Be aware that bismuth can cause frequent vomiting and diarrhea.”
ANS: B
Bismuth is a salicylate drug and causes stool discoloration but not vomiting and diarrhea. It
does not have to be taken at a specific time relative to meals. Clients taking bismuth should
not take other salicylates, such as aspirin or aspirin-containing products.
The nurse caring for clients with gastrointestinal disorders would recall that omeprazole is a drug in which classification? a. Gastric acid inhibitor b. Histamine receptor blocker c. Mucosal barrier fortifier d. Proton pump inhibitor
ANS: D
Omeprazole is a proton pump inhibitor.
The nurse is caring for a client experiencing upper gastrointestinal (GI) bleeding. What is the
priority action for the client’s care?
a. Maintain airway, breathing, and circulation.
b. Monitor vital signs, including orthostatic blood pressures.
c. Draw blood for hemoglobin and hematocrit immediately.
d. Insert a nasogastric (NG) tube and connect to intermittent suction.
ANS: A
The priority action for any client experiencing deterioration or an emergent situation is
monitor and maintain airway, breathing, and circulation (ABCs). Taking orthostatic blood
pressures would not be appropriate, but the nurse would monitor vital signs carefully and
draw blood for hemoglobin and hematocrit. An NG tube would also need to be inserted and
connected to gastric suction to rest the GI tract. However, none of these actions take priority
over maintaining ABCs.
A client has a nasogastric (NG) tube as a result of an upper gastrointestinal (GI) hemorrhage.
What comfort measure would the nurse remind assistive personnel (AP) to provide?
a. Lavaging the tube with ice water
b. Performing frequent oral care
c. Re-positioning the tube every 4 hours
d. Taking and recording vital signs
ANS: B
Clients with NG tubes need frequent oral care both for comfort and to prevent infection.
Lavaging the tube is done by the nurse. Repositioning the tube, if needed, is also done by the
nurse. The can take vital signs, but this is not a comfort measure.
A client has a recurrence of gastric cancer and is crying. What response by the nurse is most
appropriate?
a. “Do you have family or friends for support?”
b. “Would you tell me what you are feeling now.”
c. “Well, we knew this would probably happen.”
d. “Would you like me to refer you to hospice
ANS: B
The nurse assesses the client’s emotional state with open-ended questions and statements and
shows a willingness to listen to the client’s concerns. Asking about support people is very
limited in nature, and “yes-or-no” questions are not therapeutic. Stating that this was expected
dismisses the client’s concerns. The client may or may not be ready to hear about hospice, and
this is another limited, yes-or-no question.
A client has dumping syndrome after a partial gastrectomy. Which action by the nurse would be appropriate? a. Arrange a dietary consult. b. Increase fluid intake. c. Limit the client’s foods. d. Make the client NPO.
ANS: A
The client with dumping syndrome after a gastrectomy has multiple dietary needs. A referral
to the registered dietitian nutritionist will be extremely helpful. Food and fluid intake is
complicated and needs planning. The client should not be NPO.
The nurse recalls that the risk factors for acute gastritis include which of the following?
(Select all that apply.)
a. Alcohol
b. Caffeine
c. Corticosteroids
d. Fruit juice
e. Nonsteroidal anti-inflammatory drugs (NSAIDs)
ANS: A, B, C, E
Risk factors for acute gastritis include alcohol, caffeine, corticosteroids, and chronic NSAID
use. Fruit juice is not a risk factor, although in some people it does cause distress.
The nurse is caring for a client with a long history of peptic ulcer disease. What assessment findings would the nurse anticipate if the client experiences upper gastrointestinal (GI) bleeding? (Select all that apply.) a. Decreased heart rate b. Decreased blood pressure c. Bounding radial pulse d. Dizziness e. Hematemesis f. Decreased urinary output
ANS: B, D, E, F
The client who has upper GI bleeding would likely have vomiting that contains blood
(hematemesis), and would have signs and symptoms of dehydration such as a decreased blood
pressure, dizziness, and/or decreased urinary output. The heart rate increases rather than
decreases and the pulse is weak rather than bounding in clients who are dehydrated
Which of the following is (are) (a) risk factor(s) for gastric cancer? (Select all that apply.)
a. Achlorhydria
b. Chronic atrophic gastritis
c. H. pylori infection
d. Iron deficiency anemia
e. Pernicious anemia
ANS: A, B, C, E
Achlorhydria, chronic atrophic gastritis, H. pylori infection, and pernicious anemia are all risk
factors for developing gastric cancer. Iron deficiency anemia is not a risk factor.
A client has dumping syndrome. What menu selections indicate the client understands the
correct diet to manage this condition? (Select all that apply.)
a. Apricots
b. Coffee cake
c. Milk shake
d. Potato soup
e. Steamed broccoli
ANS:A,D
Canned apricots and potato soup are appropriate selections as they are part of a high-protein,
high-fat, and low- to moderate-carbohydrate diet. Coffee cake and other sweets must be
avoided. Milk products and sweet drinks such as shakes must be avoided. Gas-forming foods
such as broccoli must also be avoided.
The nurse assesses a client who has possible gastritis. Which assessment finding(s) indicate(s)
that the client has chronic gastritis? (Select all that apply.)
a. Anorexia
b. Dyspepsia
c. Intolerance of fatty foods
d. Pernicious anemia
e. Nausea and vomiting
ANS: C, D
Intolerance of fatty or spicy foods and pernicious anemia are signs of chronic gastritis.
Anorexia and nausea/vomiting can be seen in both conditions. Dyspepsia is seen in acute
gastritis.
What action(s) by the nurse is (are) appropriate to promote nutrition in a client who had a
partial gastrectomy? (Select all that apply.)
a. Administer vitamin B12 injections.
b. Ask the primary health care provider about folic acid replacement.
c. Educate the client on enteral feedings.
d. Obtain consent for total parenteral nutrition.
e. Provide iron supplements for the client.
ANS: A, B, E
After a partial or total gastrectomy, clients are at high risk for anemia due to vitamin B12
deficiency, folic acid deficiency, or iron deficiency. The nurse would provide supplements for
all these nutrients. The client does not need enteral feeding or total parenteral nutrition.
A nurse is preparing to administer pantoprazole intravenously to prevent stress ulcers during
surgery. What action(s) by the nurse is (are) most appropriate? (Select all that apply.)
a. Administer the drug through a separate IV line.
b. Infuse pantoprazole using an IV pump.
c. Keep the drug in its original brown container.
d. Take vital signs frequently during infusion.
e. Use an in-line IV filter when infusing.
ANS: A, B, E
When infusing pantoprazole, use a separate IV line, a pump, and an in-line filter. A brown
wrapper and frequent vital signs are not needed.
After teaching a client with irritable bowel syndrome (IBS), a nurse assesses the client’s
understanding. Which menu selection indicates that the client correctly understands the
dietary teaching?
a. Ham sandwich on white bread, cup of applesauce, carbonated beverage
b. Broiled chicken with brown rice, steamed broccoli, glass of apple juice
c. Grilled cheese sandwich, small banana, cup of hot tea with lemon
d. Baked tilapia, fresh green beans, cup of coffee with low-fat milk
ANS: B
Patients with IBS are advised to eat a high-fiber diet. Chicken with brown rice, broccoli, and
apple juice has the highest fiber content. Clients should avoid alcohol, caffeine, and other
gastric irritants.
A nurse assesses a client who is prescribed alosetron. Which assessment question would the
nurse ask this client before starting the drug?
a. “Have you been experiencing any constipation?”
b. “Are you eating a diet high in fiber and fluids?”
c. “Do you have a history of high blood pressure?”
d. “What vitamins and supplements are you taking?”
ANS: A
Ischemic colitis is a life-threatening complication of alosetron. The nurse would assess the
client for constipation because it places the client at risk for this complication. The other
questions do not identify the risk for complications related to alosetron.
The nurse is caring for a client who is diagnosed with a complete small bowel obstruction. For
what priority problem is this client most likely at risk?
a. Abdominal distention
b. Nausea
c. Electrolyte imbalance
d. Obstipation
ANS: C
The client who has a small bowel obstruction is at the highest risk for fluid and electrolyte
imbalances, especially dehydration and hypokalemia due to profuse vomiting. Nausea,
abdominal distention, and obstipation are also usually present, but these problems are not as
life threatening as the imbalances in electrolytes.
A nurse assesses clients at a community health center. Which client is at highest risk for
developing colorectal cancer?
a. A 37-year-old who drinks eight cups of coffee daily.
b. A 44-year-old with irritable bowel syndrome (IBS).
c. A 60-year-old lawyer who works 65 hours per week.
d. A 72-year-old who eats fast food frequently.
ANS: D
Colon cancer is rare before the age of 40, but its incidence increases rapidly with advancing
age. Fast food tends to be high in fat and low in fiber, increasing the risk for colon cancer.
Coffee intake, IBS, and a heavy workload do not increase the risk for colon cancer
A nurse assessing a client with colorectal cancer auscultates high-pitched bowel sounds and
notes the presence of visible peristaltic waves. Which action would the nurse take?
a. Ask if the client is experiencing pain in the right shoulder.
b. Perform a rectal examination and assess for polyps.
c. Recommend that the client have computed tomography.
d. Administer a laxative to increase bowel movement activity.
ANS: C
The presence of visible peristaltic waves, accompanied by high-pitched or high-pitched bowel
sounds, is indicative of bowel obstruction caused by the tumor. The nurse would contact the
primary health care provider with these results and recommend a computed tomography scan
for further diagnostic testing. This assessment finding is not associated with right shoulder
pain; peritonitis and cholecystitis are associated with referred pain to the right shoulder. The
nurse generalist is not qualified to complete a rectal examination for polyps, and laxatives
would not help this client.
The nurse is caring for a client who has a postoperative paralytic ileus following abdominal
surgery. What drug is appropriate to manage this nonmechanical bowel obstruction?
a. Alosetron
b. Alvimopan
c. Amitiptyline
d. Amlodipine
ANS: B
Alvimopan is the appropriate drug to promote peristalsis for clients who have a paralytic ileus.
The other drugs do not affect intestinal activity.
A nurse cares for a client with colorectal cancer who has a new colostomy. The client states,
“I think it would be helpful to talk with someone who has had a similar experience.” How
would the nurse respond?
a. “I have a good friend with a colostomy who would be willing to talk with you.”
b. “The ostomy nurse will be able to answer all of your questions.”
c. “I will make a referral to the United Ostomy Associations of America.”
d. “You’ll find that most people with colostomies don’t want to talk about them.”
ANS: C
Nurses need to become familiar with community-based resources to better assist clients. The
local chapter of the United Ostomy Associations of America has resources for clients and
their families, including ostomates (specially trained visitors who also have ostomies). The
nurse would not suggest that the client speak with a personal contact of the nurse. Although
the ostomy nurse is an expert in ostomy care, talking with him or her is not the same as
talking with someone who actually has had a colostomy. The nurse would not brush aside the
client’s request by saying that most people with colostomies do not want to talk about them.
Many people are willing to share their ostomy experience in the hope of helping others.
A nurse cares for a client who states, “My husband is repulsed by my colostomy and refuses
to be intimate with me.” How would the nurse respond?
a. “Let’s talk to the ostomy nurse to help you and your husband work through this.”
b. “You could try to wear longer lingerie that will better hide the ostomy appliance.”
c. “You should empty the pouch first so it will be less noticeable for your husband.”
d. “If you are not careful, you can hurt the stoma if you engage in sexual activity.”
ANS: A
The nurse would collaborate with the ostomy nurse to help the client and her husband work
through intimacy issues. The nurse would not minimize the client’s concern about her
husband with ways to hide the ostomy. The client will not hurt the stoma by engaging in
sexual activity.
The nurse is caring for a client with a large bowel obstruction due to fecal impaction. What
position would be appropriate for the client while in bed?
a. Prone
b. Supine
c. Recumbent
d. Semi-Fowler
ANS: D
Having the client in a semi-sitting position helps to decrease the pressure caused by
abdominal distention and promotes thoracic expansion to facilitate breathing.
A nurse cares for a client who had a colostomy placed in the ascending colon 2 weeks ago.
The client states, “The stool in my pouch is still liquid.” How would the nurse respond?
a. “The stool will always be liquid with this type of colostomy.”
b. “Eating additional fiber will bulk up your stool and decrease diarrhea.”
c. “Your stool will become firmer over the next couple of weeks.”
d. “This is abnormal. I will contact your primary health care provider.”
ANS: A
The stool from an ascending colostomy can be expected to remain liquid because little large
bowel is available to reabsorb the liquid from the stool. This finding is not abnormal. Liquid
stool from an ascending colostomy will not become firmer with the addition of fiber to the
client’s diet or with the passage of time.
A nurse teaches a client who is at risk for colorectal cancer. Which dietary recommendation
would the nurse teach the client?
a. “Eat low-fiber and low-residual foods.”
b. “White rice and bread are easier to digest.”
c. “Add vegetables such as broccoli and cauliflower to your diet.”
d. “Foods high in animal fat help to protect the intestinal mucosa.”
ANS: C
The client would be taught to modify his or her diet to decrease animal fat and refined
carbohydrates. The client should also increase high-fiber foods and Brassica vegetables,
including broccoli and cauliflower, which help to protect the intestinal mucosa from colon
cancer.
A nurse cares for a client who has a new colostomy. Which action would the nurse take?
a. Empty the pouch frequently to remove excess gas collection.
b. Change the ostomy pouch and barrier every morning.
c. Allow the pouch to completely fill with stool prior to emptying it.
d. Use surgical tape to secure the pouch and prevent leakage.
ANS: A
The nurse would empty the new ostomy pouch frequently because of excess gas collection,
and empty the pouch when it is one-third to one-half full of stool. The ostomy pouch does not
need to be changed every morning. Ostomy barriers would be used to secure and seal the
ostomy appliance; surgical tape would not be used.
A nurse cares for a client who has a family history of colorectal cancer. The client states, “My
father and my brother had colon cancer. What is the chance that I will get cancer?” How
would the nurse respond?
a. “If you eat a low-fat and low-fiber diet, your chances decrease significantly.”
b. “You are safe. This is an autosomal dominant disorder that skips generations.”
c. “Preemptive surgery and chemotherapy will remove cancer cells and prevent
cancer.”
d. “You should have a colonoscopy more frequently to identify abnormal polyps
early.”
ANS: D
The nurse would encourage the patient to have frequent colonoscopies to identify abnormal
polyps and cancerous cells early. The abnormal gene associated with colon cancer is an
autosomal dominant gene mutation that does not skip a generation and places the client at
high risk for cancer. Changing the client’s diet to more high-fiber (not low-fiber) and
preemptive chemotherapy may decrease the client’s risk of colon cancer but will not prevent
it.
A client is preparing to have a fecal occult blood test (FOBT). What health teaching would the
nurse include prior to the test?
a. “This test will determine whether you have colorectal cancer.”
b. “You need to avoid red meat and NSAIDs for 48 hours before the test.”
c. “You don’t need to have this test because you can have a virtual colonoscopy.”
d. “This test can determine your genetic risk for developing colorectal cancer.”
ANS: B
The FOBT is a screening test that is sometimes used to assess for microscopic lower GI
bleeding. To help prevent false positive results, the client needs to avoid red meat, Vitamin C,
and NSAIDs. The test is not diagnostic nor does it determine a client’s genetic risk for
colorectal cancer.
The nurse is caring for a client who is planning to have a laparoscopic colon resection for
colorectal cancer tomorrow. Which statement by the client indicates a need for further
teaching?
a. “I should have less pain after this surgery compared to having a large incision.”
b. “I will probably be in the hospital for 3 to 4 days after surgery.”
c. “I will be able to walk around a little on the same day as the surgery.”
d. “I will be able to return to work in a week or two depending on how I do.”
ANS:B
All of these statements are correct about having minimally invasive laparoscopic surgery
except that the hospital stay will likely be only 1 or 2 days