unit 9 Flashcards

1
Q

organic growth

A

when a business expands its own operations e.g sells more existing products

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2
Q

external growth

A

when a business joins with another business
acquisitions/takeovers - when one business gains a controlling share of another
mergers - one business joins with another business and owners become joint owners

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3
Q

organic growth benefits and disadvantages

A

slower growth
gradual increase in scale
easier to manage
often requires a lot of investment and commitment

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4
Q

external growth benefits and disadvantages

A

overnight change in scale
quick increase in the number of employees
new management challenges
difficulties in joining the two together
culture clash

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5
Q

vertical intergration

A

coming together of two firms in the same industry but at different stages of the production process.
e.g a manufacturer integrating with supplier i.e Tesco & Booker
results in a position to control supplies or sales of the product and reduces cost. also builds new barriers to entry for new competition.

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6
Q

horizontal intergration

A

coming together of business at the same operating stage of production and in the same market.
e.g Wal-Mart and ASDA, VIrgin Media & O2
likely to create significant economies of scale and reduces the amount of competition in the market.

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7
Q

conglomerate intergration

A

coming together of business operating in unrelated markets
e.g co op group expanded to travel, farming, insurance services, legal services and funerals.
good for a business that is in a current declining market and the business can achieve large scale growth.

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8
Q

benefits of growth

A

economies of scale - occur when unit costs fall as a business expands, relate to volume of output

purchasing - a reduction in unit costs as result of buying in large quantities

technological - lower unit costs because larger firms are able to use more efficient technologies of production

financial - large firms have a greater access to sources of finance at lower costs

managerial - large firms have greater scope to benefit from specialisation of labour at supervisory and managerial level in each of the functional areas. will be able to make better decisions and lower unit costs.

economies of scope - when a business gains cost advantages from providing a variety of products rather than specialising in the production or delivery of a single item

the experience curve - indicates the higher volume of production, th lower the direct cost per new unit produced; essentially a business gets better at making a product, the better, faster and cheaper it is likely to be at making it.

synergy - when the whole sum is greater than the sum of parts, synergy is sometimes summarised as a 1+1=3 e.g a team of people work better than individual people or synergy can be claimed as a benefit of a merger or takeover.
i.e Kraft buying Cadbury, cadbury had a supply chain in india, kraft didnt

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9
Q

problems with growth

A

diseconomies of scale - occur when unit costs start to increase as a business expands

communication problems
control and coordination problems
motivation issues
culture

overtrading occurs when there are liquidity problems linked to financing rapid growth
e.g brings in too much stock, sale it, people wait for new season stock to be price dropped.
symptoms of overtrading - very low inventory turnover ratio, persistent use of bank overdraft facility

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10
Q

retrenchment

A

id the cutting back of an organisations scale of operation

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11
Q

reasons for retrenchment

A
  • poor financial performance
  • difficult economic conditions
  • strong competition, resulting in declining market share
  • diseconomies of scale caused by growth
  • diversified to far, need to refocus and allow for specialisation again.
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12
Q

methods of retrenchment / managing retrenchment

A
  • reducing the workforce gradually by freezing recruitment, offering early retirement or voluntary redundancy
  • delayering, which removed a layer of management from the organisational hierarchy
  • closing a factory, outlet or division of business
  • making targeted cutbacks and redundancies throughout the business
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13
Q

problems with retrenchment

A
  • damage to employee morale due to job losses
  • damage to relationships with customers and suppliers if they are affected by reductions in the products available for sale or by reduction sin the purchase of supplies
  • general reputation damage with stakeholders adversely affected.
  • loss of corporate knowledge when experienced employees leave
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14
Q

ventures

A

a range if different arrangements between two or more firms, normally inolving companies in the early stage of development with high growth potential; venture capitalists or larger companies invest in these companies knowing both risk and reward is high.

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15
Q

franchise

A

when a business (the franchisor) gives another business (the franchisee) the right to supply its product or service.

franchisee pays the franchisor an inital fee to the franchisor then a percentage royalty on sales

organic/internal growth

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16
Q

franchising - benefits for franchisor

A
  • quick method of growth
  • does not need to invest in additional premises or staff to grow, instead focus on developing business idea
    -still retains control over the quality of the products and the way they are marketed and distributed
  • franchisee may have better local knowledge which can ncrease chances of success
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17
Q

franchising benefits forfranchisee

A
  • least risky way of starting a business
  • fanchise business usually have established brand names - increased chances of success e.g. Starbucks
  • franchisor offers support and training
  • lower advertising and promotional costs as done by franchisor
  • relationships with supplrs already established
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18
Q

disadvantages of franchising - franchisee

A
  • considerable inital finance is required
  • risk of considerable pressure from the franchisor
  • very strict regulations for how to run the franchise may be limiting
19
Q

disadvantages for franchising - franchisor

A
  • if franchise not run correctly, could give business bad name
  • if there is a large number of franchises, coud be difficult to manage
20
Q

innovation

A

sucessful exploration of new ideas.

enables a business to compete effectively in competitive environment

21
Q

product innovation

A

creation and launch of a good or service that is new or significant change to old version

22
Q

process innovation

A

new way of making, providing or delivering a good or service e.g. toyota using kaizen

23
Q

innovative active

A

if engaged in the following:

  • new or significantly improved product
  • new process of making or supplying a product
  • spending in areas such as r&d
  • new machinery or equipment for purpose of innovation activities
  • training or the aquisition of external knowledge thatis linked to innovation activities

if not innovatino active = will not keep up wih competitors

24
Q

purpose and benefits of innovation

A
  • improve quality
  • increase market share
  • replace outdated products or processes = physcally forces compnies to innovate
  • increase product range
  • increase value added
  • meet regulations e.g. Dyson
  • reduce costs
  • reduce environmental impact
25
Q

risks of innovation

A
  • does not guarentee positive results
  • high risk strategy as high costs
  • uncertainty
  • operational difficulties (problems when first launched), released early, itterate often
  • increased risk of competiton
  • generic products may easily be copied when patents expire e.g. Shein, Temu
26
Q

factors that may limit innovation

A
  • risk
  • availabilit of finance
  • uncertain demand
  • lack of information on the market
  • innovation cost
  • market dominated by an established business
  • lack on information on technology
  • cost of finance
  • government and EU regulations
27
Q

international markets

A

geographically, markets outside the international borders of a company’s home country

28
Q

domestic market

A

is the geographic region within the national boundary of a company’s home country

29
Q

factors influencing attractiveness of international markets

A
  • size of the potential market and expected growth
  • accessibility of international market and ease of operating within it
  • compatibility or alignment of the market
  • availability of finance + other resources e.g. skilled personnel, raw materials, general labour
  • external environment
    • political stability / incentives offered by government
    • laws and legislation
    • social and cultural influences
30
Q

reasons or operating internationally

A
  • avoiding risks of operating in a single market
  • taking advantage of economies of scale and the experience curve
  • competing against international competitors in order to safeguard domestic markets
  • increasing market share and achieving business growth
  • taking advantage of government incentives
  • boosting profitability
31
Q

offshoring

A

when companies outsource or subcontract business activities overseas, mainly because labour and production costs are cheaper there

e.g. Foxconn manufacturing Apple products

32
Q

benefits of offshoring

A
  • lower costs
  • may have more up-to-date systems and machinery
  • more skilled, specialist and low paid workers
  • easier to establish manufacturing operations abroad
  • offshoring production facilities can allow business leaders to focus on what they do best
33
Q

problems with offshoring

A
  • business risks, contractual issues, political instability, natural disasters, can disrupt business continuity
  • increased transportation costs
  • currency fluctuations affects profit margins
  • communication problems
34
Q

re-shoring

A

transfer of business operations back to the country of origin

35
Q

reasons for re-shoring

A
  • ‘made in uk’ become more popular and customer preference
  • reduction in the wage gap with emerging economies
  • fluctuating exchange rates
  • desire to improve quality
36
Q

direct exporting

A

exporting company is marketing and selling products on its own behalf

37
Q

indirect exporting

A

selling products to agents with local knowledge based in the export market or to other retailers in the markets

38
Q

advantages of exporting

A
  • reduces risk and little investment required
  • speeds up entry into international markets
  • makes use of existing facilities and increases economies of scale
39
Q

disadvantages of exporting

A
  • may face tariffs and other trade barriers
  • transport costs
  • limits access to local information about the international market, esp. indirect exporting
40
Q

licensing

A

business arrangement whereby one company gives another company permission to manufacture its goods, offer its services, use tech, brand or expertise for a specific fee or royalty.

e.g. Carlsberg licensing to Carling

41
Q

benefits of licensing

A
  • reduces risk and little investment
  • entry to international markets
  • avoids imports tariffs and other trade barriers
  • makes use of existing facilities and increases economies of scale
42
Q

drawbacks of licensing

A
  • lack of control over the marketing of the products
  • licensee may become a competitor
43
Q

alliances

A