Unit 7A Terms Flashcards

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1
Q

Oil

A

El Aceite

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2
Q

Garlic

A

El Ajo

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3
Q

Broth

A

El Caldo

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4
Q

Shrimp

A

El Camarón
Los Camarones

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5
Q

Stove

A

La Estufa

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6
Q

Sink

A

El Fregadero

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7
Q

Fire, Heat

A

El Fuego

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8
Q

Oven

A

El Horno

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9
Q

Shellfish

A

Los Mariscos

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10
Q

Microwave

A

El Microondas
Los Microondas

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11
Q

Pot

A

La Olla

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12
Q

Piece, Slice

A

El Pedazo

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13
Q

Refrigerator

A

El Refrigerdor

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14
Q

Salsa, Sauce

A

La Salsa

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15
Q

Frying Pan

A

La Sartén
Las Sartenes

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16
Q

Vinegar

A

El Vinagre

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17
Q

To Add

A

Añadir

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18
Q

Don’t Add

A

No Añadas

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19
Q

To Beat

A

Batir

20
Q

To Heat

A

Calentar (E -> IE)

21
Q

Tablespoon (Full)

A

La Cucharada

22
Q

To Fry

A

Freír (E -> I)

23
Q

To Boil

A

Hervir (E -> IE) (E -> I)

24
Q

Ingrediante

A

El Ingrediente

25
Q

To Mix

A

Mezclar

26
Q

To Peel

A

Pelar

27
Q

To Chop

A

Picar

28
Q

To Taste, To Try

A

Probar (O -> UE)

29
Q

Recipe

A

La Receta

30
Q

Baked

A

Al Horno

31
Q

To Turn Off

A

Apagar

32
Q

Hot

A

Caliente

33
Q

How Do You Make…?

A

¿Cómo se Hace…?

34
Q

What Do You Serve It With?

A

¿Con Qué se Sirve?

35
Q

Frozen

A

Congelado -a

36
Q

To Leave, To Let

A

Dejar

37
Q

Don’t Leave, Don’t Let

A

No Dejes

38
Q

To Turn On, To Light

A

Encender (E -> IE)

39
Q

Canned

A

Enlatado -a

40
Q

Fresh

A

Fresco -a

41
Q

Fried

A

Frito -a

42
Q

To Forget About / To

A

Olividarse De

43
Q

Don’t Forget About / To

A

No Te Olivides De

44
Q

To Spill, To Throw Away

A

Tirar

45
Q

Don’t Spill, Don’t Throw Away

A

No Tires

46
Q

You Can

A

Se Puede