UNIT 6 - Metabolism I Flashcards
For metabolism in multicellular organisms to proceed efficiently, it is important that the final products be gases, water, or both. Why?
Avoid waste build up - make universal solvent, gas or both.
To maintain a steady state of metabolism, there must be no possibility of build up. This means that the end result must be the organism’s universal solvent, gasses, or a combination of the two.
Look at the two starred reactions in the lesson just covered (the redox reactions involving NADH and O2). Compare the tendency of NADH to donate electrons and the tendency of oxygen to accept them. If NADH and oxygen are mixed, will the electrons stay with NADH or go to oxygen? Explain.
If NADH and oxygen are mixed, electrons will be transferred from NADH to oxygen with the release of considerable energy
What structural feature do the “high‑energy” compounds ATP, FADH2, and NADH share with acetyl‑CoA?
The “high energy” compounds share and ADP unit, or in acetyl-CoA’s case a closely related derivative
What is the overall ΔG for glycolysis? Why can the reaction never come to equilibrium in vivo?
Large enough negative delta G that as long as Glucose is added, pyruvate will continue to be made.
The “Pasteur effect” is the dramatic decrease in glucose consumption when oxygen is introduced to an anaerobic fermentation broth. Why do the yeast cells use less glucose after oxygen is introduced? How much less glucose do they use after oxygen is introduced?
The introduction of oxygen allows yeast to convert from anaerobic to aerobic metabolism. Since aerobic metabolism provides more ATP, the amount of glucose that must be used to nourish the yeast is much less. Approximately 6% of the glucose metabolized anaerobically is needed to provide the same amount of energy under aerobic conditions.
Why do you get hot when you exercise?
PEP has a hugely negative delta G so what is not used is converted to heat.
PEP is a very high‑energy compound. The reaction that converts PEP to pyruvate is so highly energetically favourable (very negative ΔG) that there is almost enough energy in PEP to stimulate production of a second ATP through substrate level phosphorylation, but it is not used. The excess energy is lost as heat.
What are the three enzymes that are regulated in glycolysis? How does AMP affect glycolysis?
Hexokinase, PFK, and pyruvate kinase (1, 3, 10)
The three enzymes that are regulated in glycolysis are: hexokinase, phosphofructokinase (PFK), and pyruvate kinase. High amounts of AMP activate PFK and pyruvate kinase, which stimulate glycolysis because ATP is needed.
List the possible uses of pyruvate.
ATP production and NAD+ regeneration through Kreb’s cycle and electron transport
glucose synthesis by gluconeogenesis
ATP production and NAD+ generation and lactate or ethanol production by fermentation
alanine synthesis
oxaloacetate synthesis
What does the liver do with the lactate that is produced during heavy exercise?
The liver converts the lactate to pyruvate in the Cori Cycle. The enzyme lactate dehydrogenase catalyzes this conversion. The pyruvate is then used to make glucose by gluconeogenesis in the liver, and can go back into the blood to be taken up by muscles and used for energy.
Can one get a net synthesis of oxaloacetate if one adds acetyl‑CoA to a system that contains only the enzymes and intermediates of the citric acid cycle? (Consider one complete cycle.)
No, one cannot get a net synthesis of oxaloacetate in these circumstances. Acetyl‑CoA is a 2‑carbon species and two molecules of CO2 are given off for each turn of the cycle. Therefore no net synthesis is possible. In fact, this is the point of the citric acid cycle. All the atoms of glucose are discarded and the glucose energy is conserved in one molecule of GTP and in high‑energy electrons.
What is the purpose of the production of NADH and FADH2 in the citric acid cycle (CAC or TCA)?
They are used to drive the ETC and produce ATP
In general, how is the CAC connected to many other metabolic pathways? What compound acts as the link to these pathways?
Acetyl-CoA links glycolysis, fatty-acid oxidation, and amino acids break down to the CAC.
Acetyl‑CoA is central in linking glycolysis with the citric acid cycle, but many other metabolic pathways can be fed through the CAC and on to electron transport for energy production. Fatty acids and amino acids, as well as carbohydrates, can be metabolized to acetyl‑CoA. The bulk of the ATP molecules that result from “metabolism” come from the processing of acetyl‑CoA through the citric acid cycle, and then into the electron transport chain.
What two enzymes are present in the glyoxylate cycle that animals lack?
Isocitrate lyase and
malate synthase.
Compare the overall outcomes of the CAC and the glyoxylate cycles.
CAC produces 1 oxaloacetate per turn of the cycle (there is no net production of oxaloacetate in the CAC) and
the glyoxylate cycle produces 2.
The extra one produced by the glyoxylate cycle in plants and bacteria means that, unlike animals, these organisms can use the oxaloacetate to make glucose and other molecules
Plants and bacteria can turn acetyl‑CoA into glucose, while animals cannot.
plants and bacteria can turn acetyl‑CoA from fat into glucose but animals cannot.
advantage of the CAC in animals, though, is the higher production of NADH and FADH2. One turn of the glyoxylate cycle produces 1 NADH and 1 FADH2, whereas one turn of the CAC results in 3 NADH, 1 FADH2, and 1 GTP. This makes sense considering the high energy requirements of animals.
Why is the glyoxylate cycle important for plants, fungi, protists, and bacteria?
Why would the CAC be more important for animals?
The higher energy output of the CAC for animals provides the requirements for the production of higher amounts of ATP through the electron transport chain, which is needed for the mobility of animals.
The extra oxaloacetate produced through the glyoxylate cycle in plants, bacteria, and protists is necessary to produce carbohydrate for structure and storage, which are necessary functions for these organisms.
