Unit 5 vocab Flashcards
all the activities that farmers undertake during cultivation of crops such as plowing, sowing, fertilization, harvesting, etc.
Agricultural practices
farming aquatic organisms such as fish, shellfish, and seaweed
Aquaculture
a permeable layer of rock and sediment that contains groundwater
Aquifers
the diversity of life forms in an environment
Biodiversity
a method of harvesting trees that involves removing all or almost all of the trees within an area
Clearcutting
a large indoor or outdoor structure designed for maximum output of high density animal farming used for cattle, dairy cows, hogs, or poultry
Concentrated animal feeding operations (CAFOs)
the purposeful removal of trees from a forested area, usually for farming or logging
Deforestation
the transformation of arable, productive land to desert or unproductive land due to climate change or destructive land use
Desertification
a measure of how much a person consumes, expressed in area of land, representing that person’s impact on world resources
Ecological footprint
allowing animals to wander free rather spend their entire life confined in a small space as part of a CAFO
Free range
an organism produced by copying genes from a species with a desirable trait and inserting them into another species
Genetically modified organisms (GMO)
an agricultural practice that uses a variety of techniques designed to minimize pesticide inputs such as crop rotation and intercropping, the use of pest-resistant crop varieties, and the creation of habitats for predators of pests
Integrated pest management (IPM)
techniques used to water crops including furrow irrigation, flood irrigation, spray irrigation, and drip irrigation
Methods of irrigation
extracting mineral resources from the Earth by mining the ore and separating other minerals, elements, or residual rock away from the sought-after element or mineral
Mining operations
the substantial depletion of fish stocks, often by international fleets of factory ships
Overfishing