Unit 3: Global resource consumption and security: Key terms + case studies Flashcards

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1
Q

food security!!!!

A

the availability and access to sufficient, safe and nutritious food to meet thee dietary needs and food preferences for an active and healthy life. improving food security in South Africa due to climate change - less rain and higher temperatures - irrigation is the most favoured adaption as water is the main limiting factor for agriculture in South Africa. other adaptions include substitution of crops, changes in planting times, and soil conservation measures

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2
Q

energy security!!!!

A

access to clean, reliable and affordable energy sources for cooking, heating, lighting, communications and productive uses. USA is a major producer of energy, but still is a net importer. they are trying to improve their energy security by overall increasing the range of different energy sources, using fracking (more efficient extraction) and increasing renewables.

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3
Q

water security

A

access to sufficient, sustainable quantities of clean water and sanitation. Sufficient in this context means enough water to sustain livelihoods, well-being, a food supply and socio-economic development as well protection from contaminated water (polluted water and water-linked diseases). Saudi Arabia does not have a

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4
Q

sustainable development

A

the idea that human societies must live and meet their need without compromising the ability of future generation to meet their own needs

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5
Q

consumption

A

the process of using resources to satisfy human wants or needs

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6
Q

extreme poverty!!!!

A

when a person’s income is too low for basic human needs to be met, potentially resulting in hunger and homelessness. Cabo Verde just embarked on an ambitious goal: being the first country in Western and Central Africa to eradicate extreme poverty by 2026. they reduced extreme poverty from 22.6% in 2015 to 11.1% in 2022 due to greater investment in social protection policies.

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7
Q

new global middle class (NGMC)!!!!

A

yearly income of 3650 dollars and 36500 dollars. other sources say learning more than 10000 dollars yearly. Vietnam was one of the poorest countries in the world and is now a middle income country. there is no single reason for this, but a main reason is its proximity to China. as wages in china have risen, firms have relocated to low-cost Vietnam. they also have a young population (median 30 years). economic growth 6% average since 1990. government has made 5 year plans to guide its development and invests more than other MICs and LICs in education. has a free trade arrangement with South Korea and is a part of the Trans-Pacific Partnerships.

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8
Q

millennium development goals

A

a set of interrelated global targets for poverty reduction and human development. introduced in 2000 at the UN millennium summit. they were succeeded by the sustainable development goals in 2015

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9
Q

relative poverty

A

when a person’s income is too low to maintain the average standard of living in a particular society. asset growth for very rich people can lead to more people being in relative poverty e.g. when assets and earnings of the super rich balloon in value, poorer people - whose earnings are static despite the fact that they have experienced no material decline in wealth. to summarise, “the rich get richer while the poorest do not”

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10
Q

carrying capacity

A

the maximum number of people an area of land can support at current levels of technology

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11
Q

renewable resources

A

natural resources that can be replaced/replenished by the environment over a relatively short period of time e.g. forests regrowth occurs after wood has been cut provided the rate of use does not exceed the forests capacity to regenerate naturally

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12
Q

non-renewable resources!!!!

A

mineral and fossil fuel resources that are available only in limited supplies. car industry accounts for 60% of world’s lead use which is predicted to run out by 2030.

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13
Q

peak oil

A

the point when the maximum rate of global oil production is reached (likely to before 2030)

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14
Q

embedded water

A

a measure of the amount of water used in the production and transport to market of food and commodities (also known as water footprint attached to a product)

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15
Q

nutrition transition!!!!

A

a change of diet from staple carbohydrates toward meat and fish proteins and dairy products. this typically happens when incomes rise from 2 dollars a day to 10 dollars a day

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16
Q

energy mix!!!!

A

the proportion of hydrocarbons, renewable energy sources and nuclear energy that a country uses to meet its domestic needs. the UK is an example of a country that uses many different types of energy: mostly gas and coal, but also a lot of nuclear, wind and bioenergy and some hydro, solar and others.

17
Q

hydrocarbons

A

also called fossil fuels, these solids, liquids and gases contain a mix of hydrogen and carbon. they include coal, oil and natural gas

18
Q

renewable energy!!!!

A

power sources that make use of sunlight, wind, water, vegetation and geothermal heat. Iceland is an example of a country that almost only runs on renewable energy: 86% on hydropower and geothermal in 2014.

19
Q

water-food-energy nexus (WFE nexus)

A

the complex and dynamic interrelationships between water, energy and food resource systems. understanding of these interrelationships is essential if natural resources are to be used and managed more sustainably

20
Q

safe water

A

water that is safe to drink or to use for food preparation, with our risk of health problems

21
Q

food availability

A

sufficient quantities of food of appropriate quality to support a population, supplied through domestic production or imports, including food aid

22
Q

energy pathways!!!!!

A

flows of energy that link producer regions with consumer regions. in physical terms, pathways take the form of pipelines, electricity power lines and the routes taken by gas and oil tankers, or trains carrying coal. the Nord Stream is a natural gas pipeline that runs from Russia to Germany through the Baltic Sea

23
Q

water scarcity

A

when the annual supply of water directly available per person falls below 1,000 cumecs

24
Q

stewardship

A

an approach to resource management which views humans as ‘caretakers’ of the natural world

25
Q

no-take zone

A

an area of water where fishing has been banned completely

26
Q

circular economy

A

an approach to business management and product design that maximizes the efficiency of resource use, and aims ultimately to phase out waste and pollution altogether

27
Q

neoliberal

A

a philosophy of managing economies and societies which takes the view that government interference should be kept to a minimum and that problems are best left for market forces to solve

28
Q

biocapacity

A

the land and water to provide resources for humanity

29
Q

ecological footprint!!!!!

A

the hypothetical area of land required by a society, a group or an individual to fulfil all their resource needs and assimilate all their waste. it is measured in global hectares (gha). 2015: Luxembourg 15.82 and Bangladesh 0.72