Unit 3 Flashcards

1
Q

accomplishment

A

Leistung

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2
Q

adorable

A

herrlich, großartig

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3
Q

artificial

A

künstlich

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4
Q

to assume

A

annehmen, vermuten

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5
Q

to avoid, to prevent

A

vermeiden, verhindern

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6
Q

baking tray

A

Backblech

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7
Q

balanced

A

ausgewogen

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8
Q

barley

A

Gerste

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9
Q

binge eating

A

Fressattacken

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10
Q

bland

A

fad, langweilig (Essen)

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11
Q

to boil

A

kochen (Flüssigkeit)

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12
Q

borders

A

Grenzen

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13
Q

buckwheat

A

Buchweizen

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14
Q

butcher

A

Fleischhauerei

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15
Q

cardiovascular disease

A

Erkrankung der Blutgefäße

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16
Q

chef

A

Spitzenkoch

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17
Q

chives

A

Schnittlauch

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18
Q

to chop

A

hacken

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19
Q

convenience foods

A

verarbeitete Lebensmittel

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20
Q

cumin

A

Kümmel

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21
Q

cured

A

geräuchert

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22
Q

dairy

A

Milchprodukte

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23
Q

to deep-fry

A

frittieren

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24
Q

deer

A

Reh

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25
Q

dietary recommendations

A

die Ernährung betreffende Empfehlungen

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26
Q

digestion

A

Verdauung

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27
Q

to discard

A

wegwerden

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28
Q

divine

A

göttlich

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29
Q

emblem

A

Symbol

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30
Q

enviromental issues

A

Umweltfragen

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31
Q

eventually

A

schließlich

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32
Q

fibre

A

Ballaststoffe

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33
Q

food additives

A

Lebensmittelzusatzstoffe

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34
Q

food preservation, conservation

A

das Haltbarmachen von Lebensmitteln

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35
Q

food processing

A

Lebensmittelverarbeitung

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36
Q

food wastage

A

Lebensmittelverschwendung

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37
Q

fragile

A

zart, zerbrechlich

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38
Q

free-range eggs

A

Eier freilaufender Hühner

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39
Q

freight

A

Fracht

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40
Q

garlic

A

Knoblauch

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41
Q

ginger

A

Ingwer

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42
Q

greenhouse gas

A

Treibhausgas

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43
Q

habitat

A

Lebensraum

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44
Q

healthy diet

A

gesunde Ernährung

45
Q

indigenous, native

A

indigen, ursprünglich ansässig/heimisch

46
Q

ingredient

A

Zutat

47
Q

innate

A

angeboren

48
Q

intake

A

Zufuhr

49
Q

intermittent

A

periodisch, unterbrochen

50
Q

lactose intolerant

A

laktoseintolerant

51
Q

landfill

A

Mülldeponie

52
Q

lean

A

mager (Fleisch)

53
Q

livestock

A

Lebendtierbestand

54
Q

local produce

A

Lebensmittel, die vor Ort produziert werden

55
Q

mammals

A

Säugetiere

56
Q

medium-rare

A

halb durchgebraten, rosa bis blutig

57
Q

menu

A

Speisekarte

58
Q

mince

A

Faschiertes

59
Q

moderate exercise

A

leichte körperliche Betätigung

60
Q

nutrition, nutritious

A

Nahrung, nahrhaft

61
Q

nutritionist

A

Ernährungswissenschaftler/in

62
Q

oats

A

Hafer

63
Q

organic

A

bio(logisch)

64
Q

to poach

A

pochieren

65
Q

pouch

A

Beutel (Beuteltiere)

66
Q

pulse

A

Hülsenfrucht, Hülsenfrüchte

67
Q

rewarding

A

lohnend

68
Q

saturated fats

A

gesättigte Fette

69
Q

seal

A

Robbe

70
Q

to season, seasoning

A

würzen, Würzung

71
Q

shelf-life

A

Haltbarkeit eines Produktes

72
Q

to simmer

A

köcheln

73
Q

slice, tranche

A

Scheibe

74
Q

sliced, diced

A

der Länge nach geschnitten, gewürfelt

75
Q

soil

A

Erde, Boden

76
Q

soul food

A

Nahrung für die Seele

77
Q

species

A

Gattungen, Rassen

78
Q

spice

A

Gewürz

79
Q

to sprinkle

A

bestreuen

80
Q

starch

A

Stärke

81
Q

stew

A

Eintopf

82
Q

to stir

A

umrühren

83
Q

to stir-fry

A

unter Wenden braten

84
Q

stress relief

A

Stressbewältigung

85
Q

substitute, to substitute

A

Ersatz, ersetzen

86
Q

succulent

A

köstlich

87
Q

sustainable

A

nachhältig

88
Q

tender

A

zart (Fleisch)

89
Q

texture, consistency

A

Beschaffenheit

90
Q

thrift store

A

Second-Laden

91
Q

tin

A

Dose

92
Q

tucker (AuE)

A

Essen (AuE)

93
Q

unsuited

A

unpassend, unangenehm

94
Q

venison, game

A

Wild

95
Q

vinegar

A

Essig

96
Q

weight loss

A

Gewichtsverlust

97
Q

welfare

A

Wohlergehen

98
Q

wholegrain

A

Vollkorn

99
Q

according to taste

A

nach Geschmack

100
Q

to core an apple

A

das Kerngehäuse eines Apfels herausschneiden

101
Q

a dash of milk

A

ein Schuss Milch

102
Q

to go beyond

A

darüber hinaus gehen

103
Q

to have a reluctance to do sth

A

einer Sache überdrüssig sein

104
Q

out of necessity

A

aus Notwendig heraus

105
Q

a pinch of salt

A

eine Prise Salz

106
Q

a scoop of

A

ein Schöpfer voll

107
Q

to starve to death

A

verhungern

108
Q

to take a stand for sth

A

eintreten für, sich einsetzen für