Unit 2: Chemistry and Cellular Functions Flashcards

Biological molecules of life.

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1
Q

Four types of biological molecules

A

Carbohydrates, Proteins, Lipids, and Nucleic Acids

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2
Q

Carbohydrates

A
  • Most abundant of biological molecules (sugar)
  • Consists of Monosaccharides, Oligosaccharides, and Polysaccharides
  • Quick Energy
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3
Q

Monosaccarides

A

Monomer. Basic unit of carbohydrates. C6 H12 O6

Ex. Glucose & Ribulose

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4
Q

Oligosaccharides

A

Covalently linked monosaccharide units. (part of carbohydrates)

Associated with proteins (glycoproteins) and lipids (glycolipids)

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5
Q

Polysaccharides

A

Large monosaccharide units. (part of carbohydrates)

ex. Starch & Glycogen

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6
Q

Lipids

A
  • Organic compounds that are insoluble in water (i.e. hydrophobic
  • Fats, phospholipids, cholesterol and steroids
  • Consists of monomers called “fatty acids)
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7
Q

Proteins

A
  • Monomers are amino acids
  • Synthesized from the same 20 amino acids.
  • Form peptide bonds, compose dipeptides, tripeptides, oligopeptides, and polypeptides.
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8
Q

Nucleic Acids

A
  • Large biomolecules that plays essential roles in cells and viruses; carries genetic information
  • Two types: Deoxyribonucleic Acid (DNA) & Ribonucleic Acid (RNA)
  • Made of monomers called nucleotides (each nucleic acid made from 8 nucleotides)
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9
Q

Structure of Carbohydrates

A
  • Consists of long carbon chains attached to hydroxyl and carbonyl groups.
  • Empirical Formula: Cn H2 O (always 2x many H than O)
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10
Q

Structure of Lipids

A

Saturated compounds (long organic molecules without pi bonds).

General Structure: Glycerol backbone, 2 fatty acid tails (long carbon chains; 16-18 carbons), and a phosphate group.

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11
Q

Structure of Proteins

A

Have a primary amino group, carboxylic acid group substituent, and a centered carbon atom (except proline).

Also forms peptide bonds. (e.g. dipeptides, tripeptides, oligopeptides, and polypeptides).

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12
Q

Proteins

A
  • Complex unbranched macromolecules
  • Involved in Growth and Repair, Regulation, and Enzyme Activity
  • Dietary Sources: Fish, poultry meat, beans, peanuts
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13
Q

Structure of Proteins

A
  • Consists of elements S, P, C, O, H, N
  • Each has a conformation unique shape (primary, secondary [hydrogen bonding alpha helix, beta pleated sheet], tertiary, and quarternary).
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14
Q

Amino Acids

A
  • Make up proteins
  • Functional groups: amino group and carboxyl group.
  • Linked by together via peptide bonds
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15
Q

Primary Structure of Proteins

A
  • Amino Acid sequence in a polypeptide chain (if less than 20, they are oligopeptides, e.g. hormones)
  • Peptide bonds formed by condensation reaction, between amino group of the first AA and the carboxyl group the 2nd AA.
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16
Q

Secondary Structure of Proteins

A
  • Forms hydrogen bonding within the polypeptide module
  • Folds into alpha helix (RH) or a beta pleated sheet (N-H and C=O bond)
17
Q

Tertiary Structure of Proteins

A
  • 3-D shape, determines protein’s specificity
  • Hydrogen bonding and Ionic Bonding between R groups of amino acids
  • Hydrophobic Interactions (Methyl-based groups)
  • Disulfide bonds between cysteine amino acids
18
Q

Quarternary Structure of Proteins

A
  • Proteins with more than one polypeptide chain
  • Hydrophobic interactions, hydrogen bonds, and ionic interactions hold subunits together
19
Q

Chaperone Proteins

A

Assist with protein folding

20
Q

Prions

A

Misfolded proteins

21
Q

Denaturation

A

Loss of protein shape and function. Goes from most complex (e.g. Quarternary or Tertiary) to least complex (Primary).

22
Q

Disaccharides

A

Formed by two monosaccharides, C12 H22 O11

23
Q

Saturated Lipids

A

Structure consists only of single (sigma) bonds

24
Q

Unsaturated Lipids

A

Structure consists of at least one alkene (carbon-carbon double bond)

25
Q

Steroids

A

Lipids that do not have the same general structure as other lipids

26
Q

Phospholipids

A
  • Major component of the cell membrane, boundary between inside and outside of cell.
  • 22 fatty acids attached to the glycerol backbone and form 2 hydrophobic tails
  • Third hydroxyl glycerol group head attacks water and self assemble into double layer
27
Q

Nucleic Acid

A
  • Hereditary information encoded in ribonucleic acid (RNA) and deoxyribonucleic acid (DNA)
  • Made up of nucleotide subunits
  • Carbon atoms of deoxyribose sugar numbered 1 to 5.