Unit 2 Flashcards

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1
Q

adj.腐烂的(肉)

A

rotten

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2
Q

adj.辣的

A

spicy

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3
Q

adj.平淡无味的

A

bland

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4
Q

adj.酸的

A

sour

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5
Q

n.主厨

A

chef

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6
Q

n.食谱

A

recipe

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7
Q

n.食堂

A

canteen

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8
Q

n.酶

A

enzyme

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9
Q

n.酸

A

acid

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10
Q

n.肝

A

liver

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11
Q

n.细菌

A

bacteria

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12
Q

v.排泄

A

excrete

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13
Q

n.可可

A

cacao

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14
Q

n.荚

A

pod

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15
Q

n.卡车

A

lorry

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16
Q

v.烤

A

roast

17
Q

v.碾碎

A

crush

18
Q

n.壳

A

shell

19
Q

v.移走,去除

A

remove

20
Q

adj.成熟的

A

ripe