Unique Winemaking Techniques Flashcards
1
Q
How is Savagnin often made?
A
Deliberately oxidized during aging as well as blended with Chardonnay.
2
Q
What gives Vin Jaune its flavor?
A
Being oxidatively aged for 6 years in Burgundy barrels under the local flor.
3
Q
What type of bottle is used for Vin Jaune?
A
Clavelin, 62cL
4
Q
A 1/4 of all wine produced in the Jura is?
A
Cremant du Jura