U4 AOS1: Reviewing performance - the need for change Flashcards

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1
Q

What is change?

A

Any alteration in the internal or external environments

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2
Q

Proactive change

A

Initiating change rather than simply reacting to events

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2
Q

What does proactive change involve?

A
  • Observing business performance to predict future problems
  • Forecasting likely events and trends in market
  • Consulting with customers, employees and analysts to maximise opportunities to increase efficiency and effectiveness
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2
Q

Business change

A

The adoption of a new idea or behaviour by a business

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2
Q

Percentage of market share

A

The business’s share of the total industry sales for a particular good or service, expressed as a percentage
Higher % = outperform competitors

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2
Q

Reactive change

A

Waiting for a change to occur and then responding to it

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3
Q

What does reactive change involve?

A
  • Observing competitors and copying their products/strats
  • Dealing with a crisis and creating policies to prevent re-occurance
  • Waiting for customers or employees to demand change
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3
Q

What are the two approaches to change?

A

Proactive and reactive

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3
Q

Rates of staff absenteeism

A

The number of workers who don’t turn up for work when they are scheduled
- High rates may be due to toxic work environment, dissatisfaction or demotivation
- Low rates may be indicative of a +ve relationship between employee and employer

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3
Q

Key performance indicators (KPIs)

A

Specific criteria used to measure the efficiency and/or effectiveness of a business’s performance

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3
Q

What are the 10 main KPIs?

A
  • percentage of market share
  • net profit figures
  • rate of productivity growth
  • number of sales
  • rates of staff absenteeism
  • level of staff turnover
  • level of wastage
  • number of customer complaints
  • number of website hits
  • number of workplace accidents
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4
Q

Number of sales

A

A measure of the amount of goods or services (products) sold
- Helps business evaluate performance and marketing strategies

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4
Q

Level of staff turnover

A

The rate of employees who are leaving the business over a specific period of time, and need to be replaced by new employees

  • Indicator of the degree of staff satisfaction
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4
Q

Proactive vs reactive management

A

Proactive
- More likely business will benefit and be in position to gain comp adv
- Business objectives and profitability are less likely to be -vely impacted

Reactive
- More likely to experience drops in productivity, sales and profits
- Lose brand rep and market share as other businesses change faster

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4
Q

Number of workplace accidents

A

Indicates how safe the workplace is for employees

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4
Q

Net profit figures

A

The measurement of a company’s profit once business expenses have been subtracted from its total revenues

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4
Q

Why are KPIs used

A

Used to evaluate business’s performance before and after implementing to change to see if business is meeting its objectives

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5
Q

Rate of productivity growth

A

The change in productivity in one year compared to the previous year

Productivity = a measure of performance that indicates how many inputs (resources) it takes to produce an output (goods or services)

Growth indicates that the business is using resources more efficiently

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5
Q

Force field analysis (FFA)

A

Outlines the process of determining which forces drive and which forces resist a proposed change

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5
Q

Status quo

A

The way things have been in the past

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6
Q

Level of wastage

A

The amount of unwanted or unusable material created by the production process of a business

Can be measured via…
- Units, weight, unit per amount of outputs (1 defect or 12kgs waste per 1000 units)

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6
Q

Number of customer complaints

A

The number of customers expressing their dissatisfaction with the business, in either spoken or written form
- Indicates satisfaction of business performance
- More complaints = less satisfaction = loss in performance

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6
Q

Equilibrium

A

A state where opposing forces are in balance

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6
Q

Number of website hits

A

Records how many potential customers visit its site or engage with the site. A business can track how many of these ‘hits’ result in a purchase

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6
Q

Globalisation (driving force)

A

the need to compete with overseas businesses

7
Q

Concept of forces

A

Driving and restraining forces work against each other, making it difficult for a business to change

7
Q

The process of conducting a FFA

A
  1. Give weighting to current driving and restraining forces
  2. Rank the top forces to eliminate/strengthen them
  3. List actions required and implement response
  4. Evaluate the response
7
Q

Restraining forces

A

Forces that work against the proposed change

7
Q

Innovation (driving force)

A

the drive and desire to be a market leader

7
Q

Why is a FFA important?

A

Managers who are trying to implement a change must conduct a Force Field Analysis to identify these forces and ensure that the driving forces exceed the restraining forces

7
Q

Advantages of FFA

A
  • Business can identify who is against and for change
  • Business can strengthen driving forces supporting change, and take action to eliminate/reduce restraining forces
  • Allows timeline to be developed and resource requirements to be identified
8
Q

Driving forces

A

Those forces that encourage and support a proposed change

8
Q

Technology (driving force)

A

stay up to date or risk falling behind

9
Q

Employees (driving force)

A

working in a supportive and innovative environment are free to suggest ideas

9
Q

Owners and managers (driving force)

A

want the business to remain profitable and competitive

9
Q

Disadvantages of FFA

A
  • Weightings of forces are subjective > bias can emerge
  • Timelines also subjective, may not consider unexpected events
  • Some forces may be overlooked and not identified, may emerge during the change
9
Q

Reduction of costs (driving force)

A

financial cost of operating a business can affect profit

10
Q

What are the potential driving forces for change

A
  • owners and managers
  • employees
  • competitors
  • legislation
  • pursuit of profit
  • reduction of costs
  • globalisation
  • technology
  • innovation
  • societal attitudes
10
Q

Legislation (driving force)

A

changes to the law that impact operational practices

11
Q

Pursuit of profit (driving force)

A

the greater the profit, the greater rewards for business owners

11
Q

Competitors (driving force)

A

fear of loss to a rival if the changes are unsuccessful

11
Q

Organisational inertia (restraining force)

A

prefer to stay with the safe and predictable status quo

11
Q

Societal attitudes (driving force)

A

the need to reflect what society values

12
Q

Managers (restraining force)

A

poor decision-making or fear of loss of control or power

12
Q

Porter’s generic strategies (1985)

A

Describes how a business can seek to acquire a competitive advantage in its industry and thus, dominate the industry/increase market share
- Proactive

13
Q

Financial considerations (restraining force)

A

financial cost of implementing major changes can be substantial

13
Q

What are the potential restraining forces against change

A
  • managers
  • employees
  • time
  • organisational inertia
  • legislation
  • financial considerations
13
Q

Time (restraining force)

A

either poor timing, or lack of time

14
Q

Employees (restraining force)

A

fearful of changes that threaten job security or require new work routines

15
Q

Legislation (restraining force)

A

restrictions placed on certain operational practices

15
Q

What does Porter’s strategies consist of?

A
  • Lower cost
  • Differentiation

Business cannot offer both.

15
Q

Lower cost strategies

A

Business will increase profits by trying to make their costs the lowest in the industry
- Charge cheaper than competitors
- Sell higher quantity of outputs to increase market share

15
Q

Which customers does lower cost target?

A

Customers who are…
- price conscious
- happy to buy ‘generic’ goods

16
Q

Product differentiation strategies

A

The use of factors such as brand names, delivery methods and advertising to establish differences between substitutable products
- Unique

16
Q

How can lower cost be implemented

A

Economies of scale - high levels of output to reduce cost per unit through reduced capital (machine) costs and bulk buying

Minimise labour costs - alter staff tasks, size of workforce, outsourcing tasks, new technologies

Reduce input costs - change raw materials, change suppliers, lean management to reduce wastes

17
Q

Advantages of lower cost

A
  • Strong comp adv towards price conscious customers
  • Profitability
  • Prevent competitors from matching market share/price
17
Q

Advantages of differentiation

A
  • Create long-term brand loyalty
  • Easier to implement in large business with finance (market brand image)
17
Q

Disadvantages of lower cost

A
  • Lower price associated with lower quality
  • Low brand loyalty
  • Lose sales from customers wanting unique products
18
Q

Which customers does product differentiation target?

A

Customers who are…
- quality conscious
- prepared to pay high prices for prestige/luxury and convenience

18
Q

How can differentiation be implemented

A

high-quality products - ensuring quality is better than competitors. eg. making product more durable/reliable, providing better support for customers, extended warranties.

multiple branding - providing different/more brands in the same market. Involve providing similar products with subtle differences that would appeal to different customers.

innovation/research and development - developing a product with unique features no other business produces. Involve identifying a market not yet filled and providing product before competitors do.

19
Q

Disadvantages of differentiation

A
  • Competitors may copy uniqueness (lose customers/market share)
  • Constant need for innovation to maintain uniqueness (costly)