(U2) Human Impact On Biodiversity Flashcards

1
Q

What are the advantages of polyculture? (3)

(growing many different crop species)

A
  • more food webs
  • species diversity increased by increasing no. of herbivores - more ecological niches
  • increased soil fertility due to a particular ion not being over consumed
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2
Q

What are the disadvantages of monoculture? (2)

(growing 1 crop species)

A
  • soil depleted of particular nutrients e.g. mineral ions like nitrates - less fertile
  • susceptible to pest & disease spread year on year
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3
Q

What are the advantages of crop rotation? (2)

A
  • increased soil fertility due to a particular ion not being over consumed - year on year
  • prevents pests and pathogens becoming established year on year
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4
Q

How should hedgerows be managed? (6)

What is the overall impact of these measures?

A

1.

  • variety of heights and widths for nesting birds
  • trim from September to February rather than March to August when nests can be destroyed
  • trim on a 2/3 year rotation, allows establishment of berry, insect and bird populations
  • avoid trimming all in the same year - promote hedge diversity
  • don’t cut native hedgerows - support more food webs due to more habitats
  • make them stock proof to avoid damage via grazing
  1. Greater biodiversity
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5
Q

How do predator strips at field margins promote biodiversity? (2)

A
  • encourages natural predators to populate the area
  • allowing recovery of priority species by removing pests
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6
Q

What is a pest? (2)

A

Any organism that:

  • reduces crop species
  • to a level that causes economic damage
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7
Q

What are the disadvantages of pesticides? (4)

A
  1. pests can develop resistant alleles over many generations
  2. broad spectrum pesticides:
  • allow pest resurgence by killing a natural predator, or
  • allow a secondary pest outbreak, where a minor pest population grows without competition
  1. Persist in the environment and affect other ecosystems
  2. Bioaccumulation: build up along food webs, leading to toxic levels in predators
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8
Q

How does a biological control work? (4)

A
  • it is a natural predator to the pest
  • survives and thrives
  • decreases pest population
  • below level that causes economic damage
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9
Q

What are the features of integrated pest managment? (6)

Comment on each

A
  • selecting varieties best suited for local growing conditions - avoid ones susceptible to pests
  • crop rotation / intercropping - harder for pest to become established
  • monitoring pest levels - determine need for control measures
  • using photodegradable plastic between crops - regular and wide spacing prevents growth of weeds, limiting use of herbicides
  • biological control use - long-term control without problems of chemical control, also doesn’t completely eradicate
  • narrow spectrum, biodegradable pesticides as a last resort (if pests cause significant economic damage) - pollinators and natural predators not affected; no bioaccumulation in food chains
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10
Q

What are the advantages of artificial fertilisers? (4)

A
  • easy to spread
  • known mineral content
  • can be applied in a controlled manner
  • easy to store
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11
Q

What are the disadvantages of artificial fertilisers? (3)

A
  • soluble and leads to leeching & eutrophication
  • poor crumb structure in soil
  • doesn’t replace trace minerals in soil
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12
Q

What are the advantages of organic fertilisers? (5)

A
  • adds humus to soil
  • improves soil crumb structure and quality
  • lower solubility, less likely to cause leeching & eutrophication
  • cheap
  • replaces trace minerals in soil
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13
Q

What are the disadvantages of organic fertilisers? (4)

A
  • don’t know mineral content
  • kills edaphic detritivores - less aeration
  • difficult to spread
  • difficult to store
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14
Q

How does eutrophication occur? (8)

A
  • artificial fertiliser dissolves rain water & leeches or runs off surface of soil into a waterway
  • algal bloom - algae rapidly absorb nitrates & use them for amino acids, then proteins
  • algae deplete water of minerals and die
  • shading results in less light for photosynthesis at water bed for plants - they die; lack of light and nitrates
  • aerobic decay by saprophytic bacteria of plants and algae increases BOD (biological oxygen demand)
  • population explosion of aerobic bacteria - deplete oxygen levels in river water due to respiration
  • aquatic vertebrates die as they can’t aerobically respire
  • increased turbidity of water by bacteria increases shading further and less photosynthesis occurs
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15
Q

How can eutrophication be prevented?

A
  • use organic fertiliser (slurry) instead - less soluble
  • don’t spray when wet or near streams
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16
Q

What does ASSI stand for?

where does it cover?

A
  • Area of Special Scientific Interest
  • UK
17
Q

What does SAC stand for?

where does it cover?

A
  • Special Areas of Conservation
  • EU
18
Q

What does DARD stand for?

what did they do?

A
  • Department of Agriculture and Rural Development
  • implemented agri-development schemes (e.g. guidelines for hedgerow conservation & grants)
19
Q

What is the purpose of the NI priority habitat and species lists?

A

outlined species and habitats that were endangered, in order to create awareness

20
Q

What is the negative of cutting grass when wet (for silage) (2)

A
  • destroys habitats
  • leads to a decrease in biodiversity in a field
21
Q

How does climate change affect plants and animals? (4)

A
  • makes environments inhospitable (whether that means destruction of habitat or temperatures being too high etc)
  • or makes species more susceptible to disease / predation
  • leads to endangerment and/or extinction
  • leads to a decrease in biodiversity
22
Q

What is the effect of sewage discharge on waterways? (3)

A
  • aerobic decay by saprobiotic bacteria of decomposable material increases BOD (biological oxygen demand)
  • population explosion of saprobiotic bacteria - deplete oxygen levels immediately in river water due to respiration
  • sewage is broken down further by bacteria decomposition and dilution by currents
  • acts fast - but doesn’t last
23
Q

How does Biological Oxygen Demand change downstream? (5)

(After sewage discharge)

A
  • saprobiotic bacteria decline due to less sewage being available
  • dilution by currents downstream also reduces sewage
  • reed beds remove sewage and photoynthesise to produce oxygen
  • increased photosynthesis due to less turbidity and due to nitrate rich water
  • fast flowing river water gains oxygen through mixing
24
Q

What is organic pollution

What are the 3 examples?

A
  1. Pollution of water by organic material
  2. Sewage, slurry or silage effluent (not artificial ferilisers)
25
Name indicator species in: - Clean water - septic water
1. Clean: - perch - mayflies - trout 2. Septic: - leeches - bloodworms - lack of fish
26
What is the **timescale difference** between: - eutrophication by artificial fertiliser - organic pollution of waterways e.g. silage effluent, slurry, sewage And **why**? | in the context of BOD
*Eutrophication* occurs over a **longer time period**, but **lasts longer**: - eutrophication *requires algal bloom and death* **before increased BOD** - organic pollution *immediately* introduces *dead organic matter with saprobiotic bacteria*; **BOD immediately rises** as these bacteria respire - however the organic pollution is broken down quickly and there is a lack of dead organic matter to meet nutrient demands of the bacteria
27
How can you **reduce eutrophication**? | after its occurs
**reed beds** to *remove nitrates*