Type 1 Hypersensitivity Flashcards

1
Q

What is Atopy?

A

A genetic tendency to produce IgE to normally innocuous environmental allergens

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2
Q

What is an allergy?

A

Clinical expression of atopic tendency

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3
Q

What is type 1 hypersensitivity mediates by?

A

Inappropriate production of specific IgE antibodies to harmless antigens

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4
Q

What do the antigens react with in type 1 hypersensitivity?

A

The IgE antibodies which are bound to mast cells

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5
Q

What happens when the antigen binds to the IgE bound to mast cells?

A

Degranulation of mast cells

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6
Q

What is sensitisation?

A

This is the initial event that lead to the specific IgE being developed for that allergen

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7
Q

What happens in sensitisation?

A
  • CD4 cells recognise the allergen

* They proliferate and differentiate into T Helper 2 cells

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8
Q

What do the Th2 cells release?

A

IL-4, that stimulates the production of IgE by B Cells specific to that allergen

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9
Q

What does mast cells degranulation lead to the release of?

A

Mast cell mediators

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10
Q

What are the 2 forms of mast cell mediators?

A

Pre-formed

Newly synthesised

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11
Q

What are some examples of preformed mast cell mediators?

A

histamine
heparin
tryptase

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12
Q

What are some examples of newly synthesised mast cell mediators?

A

Prostaglandins

Leukotrienes

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13
Q

How are allergic reactions described?

A

Biphasic

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14
Q

What does biphasic mean?

A

Allergic reactions have an early phase and late phase reaction

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15
Q

What is responsible for the early phase reaction?

A

Histamine

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16
Q

What does histamine cause?

A

Vasodilation
Increased vascular permeability
Broncho-constriction
–symptoms of allergy

17
Q

What is responsible for the late phase reaction?

A

TNF-α

18
Q

What does TNF-α cause?

A

A localised inflammatory process at the site of exposure.

19
Q

How long can the late phase take?

A

A few hours

20
Q

What is anaphylaxis?

A

The most serious type of allergy

21
Q

What happens in an anaphylaxis reaction?

A

vasodilation and increased vascular permeability.
Shift of fluids from the vascular to the extra-vascular space- fall in vascular tone.
Severe drop in blood pressure.

22
Q

How does anaphylaxis present?

A
  • Low blood pressure
  • Angioedema
  • Airway obstruction
23
Q

What can cause anaphylaxis?

A

Foods - fish, shellfish, eggs, milk, wheat, nuts
Insect venoms - bee, wasp
Drugs - antibiotics, anaesthetic agents, antisera

24
Q

What is the management of anaphylaxis?

A

Epinephrine (adrenaline)

25
Q

How are allergies diagnosed?

A

History
Skin prick tests
Laboratory investigations: IgE levels (RAST test)

26
Q

What are the possible managements of allergies?

A

Patient education

- Allergen avoidance
- Antihistamines - local / systemic
- Sodium cromoglycate - local / systemic
- Steroid - local / systemic
- Leukotriene antagonists
- Desensitisation immunotherapy
27
Q

What gene is associated with allergy?

A

Filaggrin gene

28
Q

What is the hygiene hypothesis?

A

Increase in allergies in the developed world is caused by reduced exposure to microorganisms in early life.

29
Q

What causes the symptoms in an allergic reaction?

A

Degranulation of mast cells and the release of mediators

30
Q

When do mast cells initiate the allergic symptoms?

A

When the IgE and allergen interact

31
Q

How are allergic responses different on repeat exposure?

A

Tend to get worse on repeat exposures due to increased sensitisation