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Master Theory > Tuscany > Flashcards

Tuscany Flashcards

1
Q

What year did Chianti become a DOC

A

1967

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2
Q

First vintage of Tignanello

A

1971

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3
Q

San Felices “Vigorello” is bases on what grape/s?

A

Cab Sauv - Merlot

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4
Q

What year did Chianti become a DOCG?

A

1984

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5
Q

What year did Chianti Classico become a DOCG?

A

1996

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6
Q

Minimum Sangiovese in Chianti DOCG?

A

70%

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7
Q

Maximum Sangiovese allowed in Chianti DOCG?

A

100%

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8
Q

Maximum amount of white grapes allowed in Chianti DOCG?

A

10%

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9
Q

French varieties allowed in Chianti DOCG?

A

Cab Sauv / Cab Franc

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10
Q

Max amount of French varieties allowed in Chianti DOCG

A

20%

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11
Q

Chianti DOCG aging requirments?

A

May be released March 1st of year following harvest

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12
Q

Chianti Riserva aging requirements

A

2 years starting Jan 1st after harvest

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13
Q

Minimum Sangiovese in Chianti Classico

A

80%

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14
Q

Maximum sangiovese in Chianti Classico

A

100%

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15
Q

Gran Selezione min sangiovese

A

90%

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16
Q

Gran Selezione max Sangiovese

A

100%

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17
Q

Gran Selezione max amount of other red grapes

A

10%

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18
Q

Chianti Classico aging requirement

A

May be released Oct 1st following harvest

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19
Q

Chianti Classico Riserva Aging requirements

A

24 months starting Jan 1st
3 months in bottle

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20
Q

Gran Selezione aging requirements

A

30 months starting Jan 1st
3 months in bottle

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21
Q

Wines labeled Gran Selezione must source fruit from where?

A

Estate fruit, long term contracts or top parcels

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22
Q

What are Galestro, Alberese and Macigno?

A

Principal soils of Chianti Classico

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23
Q

Gran Selezione min abv

A

13%

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24
Q

What is “UGA”

A

unità geografiche agguintive
“additional geographic unit”

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25
Q

How many communes produce Chianti Classico?

A

8

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26
Q

Which Chianti Classico region has the highest elevation?

A

Rada - 650m+

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27
Q

Which variety is used to add color to Chianti and Chianti Classico?

A

Colorino

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28
Q

Chianti Superiore aging requirement

A

May be released Sept. 1st following harvest

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29
Q

Chianti Riserva aging requirements

A

2 years starting Jan. 1st

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30
Q

Which level of Chianti DOCG requires bottle aging? Riserva, Superiore etc.

A

None

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31
Q

Chianti Classico Riserva aging requirements

A

2 years starting Jan. 1st - 3 months in bottle

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32
Q

What year was Gran Selezione introduced?

A

2013 for the 2010 vintage

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33
Q

What year did the 90% rule take effect for Gran Selezione

A

2021

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34
Q

What year did Brunello di Montalcino gain DOC status?

A

1966

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35
Q

What year did Brunello di Montalcino gain DOCG status?

A

1980

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36
Q

What was the first DOCG in Italy?

A

Brunello di Montalcino

37
Q

Brunello di Montalcino is typically produced from which Sangiovese clone?

A

Sangiovese Grosso

38
Q

Which dry wine has the longest aging requirements in the world?

A

Brunello di Montalcino

39
Q

Rosso di Montalcino aging requirements

A

Sept. 1st following harvest

40
Q

Brunello di Montalcino aging requirements

A

2 years wood + 4 months in bottle
may not be release until Jan 1st 5th year

41
Q

Brunello Di Montalcino Riserva aging requirements

A

2 years wood + 6 months bottle
may not release until Jan 1st of 6th year

42
Q

What is the traditional aging vessel for Brunello?

A

Slavonian oak Botti

43
Q

Moscadello di Montalcino allows for what wine styles from what variety/s?

A

still, sparkiling, late harvest whites from Moscato Bianco

44
Q

What is Sant’Antimo?

A

An outdated DOC in Brunello that allowed for looser wine making practices. Largely replaced by Toscana IGT `

45
Q

What are the two bodies of water off the Tuscan coast?

A

Ligurian Sea - NW
Tyrrhenian Sea - SW

46
Q

Montepulciano lies in what province?

A

Sienna

47
Q

Rosso di Montepulciano DOC aging requirements

A

May be released March 1st following harvest unless told otherwise

48
Q

Vino Nobile di Montepulciano DOCG aging requirements

A

2 years from Jan 1st in any of the following:
- 24 months in wood
- 18 months in wood + 6 month in alternative vessel
- 12 months in wood + 6 months in bottle + 6 months in alternative vessel

49
Q

Vino Nobile di Montepulciano Riserva aging requirements

A

3 years starting Jan 1st including at least 6 months in bottle

50
Q

What is the local name for Sangiovese in Montepulciano?

A

Prugnolo Gentile

51
Q

What is Prugnolo Gentile?

A

Local name for Sangiovese in Montepulciano

52
Q

Rosso, Vino and Riserva Montepulciano wines must contain what grape and how much?

A

70% Sangiovese (Prugnolo Gentile)

53
Q

White grapes are permitted up to what percent in Montepulciano red wines?

A

5%

54
Q

What are the most common grapes of Vin Santo?

A

Trebbiano Toscano
Malvasia Bianca Lunga

55
Q

What is Occhio de Pernice?

A

A style of Vin Santo made from Sangiovese

56
Q

What is the name of the room where vin santo grapes are dried?

A

appassitoio

57
Q

How long must grapes for Vin Santo di Montepulciano remain in appassitoio?

A

December 1st min.
Jan 1st for Riserva and Occhio de Pernice

58
Q

What is a caratelli?

A

50L barrel used for Vin Santo aging

59
Q

What is the traditional wood type of caratelli?

A

chestnut

60
Q

what is the name of the traditional barrel used for Vin Santo?

A

caratelli

61
Q

What is ‘madre’ in vin santo?

A

a sludge of left over yeast in the caratello used to kick off fermentation of the next vintage going in

62
Q

Vin Santo di Montepulciano aging requirements

A

3 years minimum
5 years Riserva
6 years Occhio de Pernice

63
Q

What was Italy’s first DOC?

A

Vernaccia di San Gimigniano 1966
(DOCG 1993)

64
Q

Vernaccia di San Gimignano DOCG allows for what styles of wine?

A

dry white (85% Vernaccia)

65
Q

Vernaccia di San Gimignano DOC allows for what styles of wine?

A

red - Sangiovese (50% min)
rosato - sangiovese
vin santo

66
Q

What does “Sassicaia” mean?

A

The place of many stones

67
Q

What was the first commercial vintage of Sassicaia?

A

1968

68
Q

What was the first vintage or Ornellaia?

A

1985

69
Q

What is Grattamoco?

A

Cabernet + Merlot + Sangiovese blend from Bolgheri

First vintage 1977

70
Q

What year did Bolgheri gain DOC status?

A

1984

71
Q

What year did Bolgheri Sassacaia become an official subzone?

A

1994

72
Q

What year did Bolgheri Sassacaia become a monopole DOC?

A

2013

73
Q

Is Bolgheri DOC or DOCG status?

A

DOC

74
Q

What are the foothills that backdrop Bolgheri DOC?

A

Colline Metallifere

75
Q

What are the two rivers that border Bolgheri north and south?

A

Cecina and Cornia rivers

76
Q

What is the maximum amount of Sangiovese allowed in Bolgheri DOC?

A

50%

77
Q

Bolgheri Superiore must be aged how long before release?

A

2 years from Jan 1st - 1 year in oak min

78
Q

Massetto is famously grown on what type of soil?

A

Blue Clay

79
Q

Morellino di Scansanso DOCG grape

A

Morellino (local name for Sangiovese)
85% min

80
Q

Carmignano DOCG must include what grapes?

A

50% Sangiovese
10-20% Cab Sauv or Cab Franc

81
Q

Which DOC in Tuscany requires Syrah?

A

Cortona DOC
50% min 60% max

82
Q

Elba DOC reds contain what grape?

A

60% Sangiovese

83
Q

In what year did UGA’s become approved?

A

2021

84
Q

How many UGA’s are approved as of now?

A

11

85
Q

Carmignano DOCG wines must spend how much time in oak?

A

8 months

86
Q

Carmignano Riserva DOCG wines must spend how much time in oak?

A

12 months

87
Q

Orvieto DOC is located in which region?

A

Umbria

88
Q
A

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