Trentino Alto Adige Flashcards

1
Q

Grape varieties

A
  1. Chardonnay
  2. Gewurztraminer
  3. Incrocio Manzoni 6.0.13
  4. Kerner
  5. Lagrein
  6. Marzemino
  7. Muller Thurgau
  8. Nosiola
  9. Pinot Grigio
  10. Pinot Nero
  11. Sauvignon
  12. Schiava
  13. Sylvaner
  14. Teroldego
  15. Veltliner
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2
Q

Trento DOC

A

well known Sparkling with traditional method
grapes: Chardonnay, Pinot noir, Pinot Blanc, Pinot Meunier
age 15 months Trento Brut
24 months Vintage Trento DOC
36 months Trento Riserva

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3
Q

Valpolicella

A

produced in 19 municipalities

Apellation system: 1. Classico 2. Valpantena

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4
Q

Valpolicella blend

A
  1. Corvina
  2. Rondinella
  3. Corvinone
  4. Local variety
  5. Italian variety
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5
Q

Types of wine in the Denomination

A
  1. Valpolicella
  2. Vapolicella Superiore
  3. Vapolicella Ripasso
  4. Amarone della Valpolicella DOCG
  5. Recioto della Valpolicella DOCG
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6
Q

Valpolicella Ripasso DOC

A

Medium bodies red
rich, round and fruity
Ripasso is technique that consists in ferment and macerate young valpolicella wine a second time by using residual Amarone skins for about 7-10 days

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7
Q

Recioto della Valpolicella DOCG

A

Famous sweet wine using dried grapes undergoing appassimento, traditional grape drying process

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8
Q

Amarone della Valpolicella DOCG

A

Full bodied fine Dry red made with dried grape
“Appassimento”
-Black cherry, prune, chocolate and spice
- long ageing

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9
Q

Well-ventilated room for Appassimento

A

Fruttaio

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10
Q

Amarone Riseva min ageing

A

2 and 4 years

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11
Q

Soave DOC

A

Veneto most important white wine
70-100% Garganega + Trebbiano di Soave, pinot blanc, chardonnay
fresh, easy drink to consume young

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12
Q

Soave Classico DOC

A

White with fruity and floral elements

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13
Q

Recioto di Soave DOCG

A

Sweet wine fr dried grapes similar to Recioto della Valpolicella

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14
Q

Lison DOCG

A

85% Friulano

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15
Q

Custoza DOC

A

Mostly white

  1. Trebbiano Toscano
  2. Garganega
  3. Friulano
  4. Cortese
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16
Q

Bardolino DOC

A
Light and easy drink red and rose wine
grapes:
1. Corvina
2. Rondinella
3. Corvinone
4. Molinara
17
Q

Gambellara DOC

A

White fr Garganega

18
Q

Prosecco DOC

A

min 85% Glera
most use tank method, some still use traditional method
sparkling, frizzante and white
fruit and white flower, green apple, pear, honey melon, cream

19
Q

Colli Berici DOC

A

Bordeaux varieties:

  1. Cabernet Sauvignon
  2. Cabernet Franc
  3. Merlot
  4. Carmenere
  5. Grenache (Tai Rosso)
20
Q

Colli Euganei DOC

A

Bordeaux varieties and Tai Rosso

21
Q

Lessini Durello DOC

A

Traditional method sparkling wine based on min 85% Durella + Chardonnay, Verduzzo, Raboso, merlot

22
Q

Vigneti della Serenissima DOC

A

Sparkling fr Chardonnay, Pinot blanc, pinot noir
age min 12 months
Millesimato: 24 months
Riserva: 36 months

23
Q

Piave DOC

A

White, red and sweet

24
Q

Piave Malanotte DOCG

A

min 70% Raboso Piave

max 30% Raboso Veronese