transmission of pathogens Flashcards

dates that i came back and revised FC

1
Q

define direct transmission

A

passing a pathogen from a host to new host , with no intermediary

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2
Q

define indirect transmission

A

passing a pathogen from host to new host via a vector

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3
Q

define transmission

A

passing a pathogen from an infected individual to an uninfected individual

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4
Q

define a vector

A

an organism that carries a pathogen from one host to another

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5
Q

what do pathogens have ?

A
  • a life cycle that involves living in OR living on other things
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6
Q

what does by-product mean ?

A

something that’s produced unintentionally when making something else

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7
Q

what is the byproduct of this ?

A
  • cause harm to their host
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8
Q

what are the stages that the life cycle involves ?

A
  • travel from one host to another (transmission)
  • entering the host’s tissues
  • reproducing
  • leaving the host’s tissues
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9
Q

what is the most common form of transmission ?

A

direct transmission

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10
Q

name the ‘1st means of transmission ‘

A
  • direct physical contact –> touching a person who is infected OR touching contaminated surfaces (including soil) that harbor pathogens
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11
Q

what are examples of the ‘1st means of transmission’

A
  • HIV , bacterial meningitis , ringworm and athlete’s foot
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12
Q

what do factors that affect transmission mean ?

A
  • things that make it easier and harder for something to spread
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13
Q

what are the factors that affect transmission and how can one partake in that (‘1st means of transmission ‘)?

A
  • HYGIENE
    –> washing hands regularly - especially after using the toilet
    –> keeping surfaces clean – especially door handles
    –> cleaning and disinfecting cuts and abrasions
    –> sterilising surgical instruments
    –> using condoms during sexual intercourse
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14
Q

name the ‘2nd means of transmission ‘

A

FAECAL
–> oral transmission (usually by eating food OR drinking water - contaminated by the pathogen )

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15
Q

what are examples of the ‘2nd means of transmission’

A
  • cholera + food poisoning
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16
Q

what are the factors that affect transmission and how can one partake in that (‘2nd means of transmission ‘)?

A
  • human sewage as fertilizer: If not treated properly, it can spread bacteria to crops
  • water treatment: proper treatment of wastewater and drinking water reduces the risk of cholera
  • washing food: wash fresh food with treated water to avoid contamination
  • cooking food thoroughly: proper cooking kills harmful bacteria
17
Q

name the ‘3rd means of transmission ‘

A
  • droplet infection
    –> in which the pathogen is carried in tiny water droplets in the air
18
Q

what are examples of the ‘3rd means of transmission’

A
  • tuberculosis + influenza
19
Q

what are the factors that affect transmission and how can one partake in that (‘3rd means of transmission ‘)?

A
  • catch it - bin it - kill it
  • cover your mouth when coughing or sneezing
  • use a tissue is disposed of correctly
20
Q

what are the factors that affect transmission and how can one partake in that (‘4th means of transmission ‘)?

A
  • use of mask
  • washing skin after contact with soil
21
Q

what are examples of the ‘4th means of transmission’

A
  • anthrax and tetanus
22
Q

name the ‘4th means of transmission ‘

A
  • transmission by spores
    –> which are resistant stages if the pathogen
  • can be carried in the air or reside on surfaces or in the soil
23
Q

what are social factors that affect transmission ?

A
  • overcrowding –> many people living and sleeping together in one house
  • poor ventilation
  • poor health - particularly if a person has HIV/AIDS , as they are more likely to contract other diseases
  • poor diet
  • homelessness
  • living or working with people who have migrated from areas where a disease is more common
24
Q

draw out the cycle of transmission of malaria

A

a person with malaria
–> gametes of PLASMODIUM in blood
–> female ANOPHELES mosquito sucks blood
–> PLASMODIUM develops and migrates to a mosquito’s salivary glands
–> an uninfected person is bitten
–> plasmodium migrates to the liver
–> plasmodium migrates to blood

25
what is the transmission of malaria an example of ?
indirect transmission
26
how can plant pathogens also be spread ?
through direct and indirect transmission
27
how will pathogens infect plants ?
- as they are present within the soil it allows the plants to enter the roots
28
what is the advantage for the pathogens within the plants ?
- if they have been damaged as a result of replanting , burrowing animals or movement caused by a storm
29
what do many fungi do and how ?
produce spores through asexual and sexual reproduction
30
what could happen to the spores + kind of transmission ?
could be carried in the wind --> airborne transmission (indirect as over a long distance)
31
what could happen to the plant once pathogen has entered ?
the vascular tissue may be infected
32
how are pathogens in the leaves distributed + type of transmission ?
when infected leaves are shed --> carry pathogen back to the soil - infect another plant ( pathogen now in soil so direct)
33
what happens to seeds from infected fruits ?
- will spread the disease with seed dispersal infecting offspring (direct)
34
what is dutch elm disease caused by ?
- caused by fungus and spread by the elm bark beetle (acting as a vector)
35
how does the beetle act as a vector towards the tree ?
- spores attach to a burrowing insect --> which then attacks a plant - when an insect attacks another plant , the pathogen is transmitted to the uninfected plant
36
what type of transmission would it be considered with the beetle and the tree ?
indirect
37
what happens to certain pathogens in certain climates ?
- protoctista , bacteria , fungi can grow and reproduce more rapidly in warm and moist conditions
38
what happens to pathogens in certain type of climates ? (CC)
- in cooler climates pathogens may be damaged or even killed by cold winter weather - such weather will certainly reduce their ability to grow and reproduce
39
where are there greater variety of diseases which leads to ?
- found in warmer climates --> leads to animals or plants living in these regions are more likely to become infected