Transmission and Control of Infection Flashcards

1
Q

Explain life cycles:
Direct
Indirect
Complex indirect

A

Direct: Species A → Species A
Indirect: Species A → Species B → Species A
Complex indirect: Species A → Species B → Species C → Species A

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2
Q

Define:
Aetiological agent
Final (definitive) host
Intermediate host

A

Aetiological agent = causative
Final (definitive) host – host which harbours the sexual stages of the parasite
Intermediate host – host which harbours the asexual/larval stages of the parasite

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3
Q

Define:
Vector
Reservoir Host

A

Vector – carrier/transmitter of the pathogen

Reservoir host – host which serves as a reservoir of a pathogen of medical/vetinary significance

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4
Q

Define:
Domestic reservoir
Sylvatic reservoir

A

Domestic reservoir – reservoir in domestic/companion animals

Sylvatic reservoir – reservoir in wild animals

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5
Q

name the types of vector transmission

A

Mechanical transmission
Biological transmission – pathogen passes through cycle in vector until
Transoval transmission – all offspring acquire the disease
Infective (environmental) transmission – water, vegetables etc

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6
Q

Name some things transmissable person to eprson

A

Person-to-person transmission
• Direct contact – ie STIs, touching hands
• Droplets – cough, sneezes, air conditioners
• Examples:

o	Common cold
o	Meningococcal meningitis
o	Influenza
o	Impetigo
o	Measles
o	STIs
o	Chicken pox
o	Pertussis
o	MRS
o	Athlete’s foot
o	Giardiasis
o	Enterobiasis
o	Headlice
o	Scabies
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7
Q

Explain nosocomial and iatragenic transmission

A

Nosocomial & iatrogenic
• Direct spread from person to person within the hospital environment (nosocomial)
• Iatrogenic – contaminated medical instruments

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8
Q

What diseases are zoonotically transmissioned?

A
  • Rabies
  • Lyssa virus
  • Bovine TB
  • Anthrax
  • Q fever
  • Toxoplasmosis
  • Hydatid
  • Giardiasis
  • Leptospirosis
  • Larva migrans
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9
Q

What diseases are transmissable thru food?

A
  • Salmonellosis
  • Staph aureus
  • Bacillus cereus
  • Typhoid
  • E coli
  • Rotavirus
  • Norovirus
  • Listeriosis
  • Botulism
  • Bovine TB
  • Toxoplasmosis
  • Cryptosporidiosis
  • Giardiasis
  • Taeniasis
  • Trichinosis
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10
Q

What diseases spread via the wateR?

A
•	Water:
o	Hep A
o	Cholera
o	Typhoid
o	ETEC
o	Leptospirosis
o	Giardiasis
o	Amoebiasis
o	Schistosomiasis
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11
Q

What diseases spread via soil

A
o	Melioidosis
o	Hookworm
o	Strongyloidiasis
o	Cutaneous Larva Migrans
o	Tungiasis
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12
Q

what diseases are spread by poor sanitation and hygiene

A
  • Hep A
  • Cholera
  • Typhoid
  • Amoebiasis
  • Giardiasis
  • Schistosomiasis
  • Trichuriasis
  • Ascariasis
  • Hookworm
  • Strongyloidiasis
  • Enterobiasis
  • Cysticerosis
  • All enteric infections
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13
Q

Which diseases are spread via vectors?

A

Insects: yellow fever, Ross river virus, dengue fever, typhus, bubonic plague, Malaria, African sleeping sickness, filariasis, leishmaniasis

Mites – scrub typhus
Ticks – tick-borne encephalitis, spotted fevers, relapsing fever
Snails – fascioliasis, schistosomiasis

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14
Q

Describe measures used to control infection risk

A

• Treat cases
o Antimicrobial therapy, immunisation (dead or alive vaccines)
• Immunise
• Protect humans from contact with disease
o Nets, skin repellants, protective clothing etc
• Food inspection – control of food hygiene, hand washing
• Reservoir host control – trap animals, culling, treatment or immunisation of these hosts to eliminate the reservoir for human infection
• Vector control
o Chemical insecticides, molluscicdes
o Biological control
o Naturalistic (environmental) control – make the environment unsuitable for the vector
o Vector sterilization
o Genetic manipulation of vectors – to prevent carriage of disease
• Public health measures
o Education
• Education at the level of postgraduates, level of children

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15
Q

How was Hydatid’s control

A
  • Formation of THEC
  • Community involvement
  • Sheep offal banned for dogs
  • Dead sheeps on pastures had to be buried
  • Abattoir inspection – quarantine
  • Hydatid test strips – quarantine
  • Education
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16
Q

Cholera control

A
•	Prevent faeces contaminating water
•	Provide clearn water
•	Antibiotic treatment of infected cases
FAECES SAMPLE
o	Gram negative rod
o	Grew on TCBS medium giving yellow colonies
o	Suggestive of Vibrio cholera
•	Cholera control
o	Antibiotic treatment of infected cases
o	Sanitation & hygeine
o	Boiling water
o	Immunisation
o	Education
17
Q

Describe Amoebic Dysentary
What do you see in the stool?
What is the lifecycle of the causative organism?
Control measures for ameobic dysentary

A

Severe dysentery, significant death, liver abscesses
Stool examination:- Microscopic motile organisms moving by means of pseudopodia, Containing RBCs, Suggestive of Entamoeba histolytica

Lifecycle of E. hystolytica
->Human ingests cysts, cysts in faeces

Control measures:
o	Treatment of infected humans
o	Sanitation (toilets) 
o	Hygeine (hand washing)
o	Boiling water (chlorination ineffective)
o	Education
18
Q

What is giardiasis?
What carries the pathogen?
Control measures?

A

Chronic diarrhea – Giardia duodenalis
Harboured by animals & humans

Giardia control

  • Treatment of humans and ? domestic /companion animals
  • Sanitation
  • Hygiene
  • Boiling drinking water (chlorination ineffective)
  • Education
19
Q

What is Tapeworm?
What causes it?
Control measures?

A

Segmented, no hooks → Beef Tapeworm, Taenia saginata

Epidemiology: human infected → egg → cow → human

Control
o	Treat humans
o	Sanitation
o	Beef inspection at abbatoir
o	Cooking of beef
o	Education
20
Q

Hookworm epidemiology and control

A

Epidemiology: Human → egg → free-living larva → infective larva through skin → human

Control
o	treat humans
o	Sanitation
o	Soil treatment – salt
o	Shoes
o	Education
21
Q

Toxoplasmosis epidemiology and control

A

Serious potential clinical effects for the immunocompromised & the foetus
Complex lifecycle

Control measures
oWash hands after handling cat boxes 
oTreat cats? No treatment really
oCull feral cats
oDon’t feed cats raw mutton or pork
oWash & Cook veges/salad plants
oBoil/chlorinate water if liable to cat faecal contamination
oCook meat
oEducation
oTreat pregnant women with currently acquired infection
22
Q

Ross River Virus

epidemiology and control

A

• Epidemiology: Marsupial → mosquito → human

Control:
o Prevent building of this unnecessary development (unbiased assment)
oKill mosquitos – sprays, toxic
o Cull wild mammals – human/domestic animal reservoir
o Ensure canals are well flushed by tidal flow
o Mosquito repellant/nets/clothes
oEducation of politicians

23
Q

Japanese B encephalitis

A
•	Epidemiology: Pig → Mosquito → Human
•	Control
o	Immunise community members
o	Remove pigs pens from being too close to human dwellings
o	Mosquito control
o	Surveillance – humans & mammals
o	Education
24
Q

Schistosomiasis - control, epidemiology, cause

A

Eg: Patient from Zimbabwe with massive hepatosplenomegaly, portal hypertension & marked eosinophilia

Intestinal bilharziasis due to Schistosoma mansoni

Epidemiology: Snail → humans

Control 
o	Treat humans
o	Sanitation
o	Snail control
•	Chemical (effect on water & water life), biological, naturalistic
o	Safe water
o	Education
25
Bubonic Plague CAUSE: EPIDEMIOLOGY CONTROL
``` Yersinia pestis • Present with fever & buboes in groin o Gram negative, bipolar staining bacilli Epidemiology: Lifecycle: disease of rodents – spread via rate fleas Bubonic Plague control o Treat humans at risk (tetracycline) o Immunise community at risk – o Kill fleas in environment o Kill rodent reservoir o Education ```