Traditional appetizers Flashcards
1
Q
Yamaimo
A
Grated Japanese mountain yam
2
Q
Tsukimi tororo
A
Raw quail egg
3
Q
Yamakake
A
Raw tuna
4
Q
Uni tororo
A
Raw sea urchin
5
Q
Natto
A
Fermented soybeans served with mustard, scallions, and choice of
6
Q
Ika natto
A
Raw squid
7
Q
Maguro natto
A
Raw tuna
8
Q
Tsukimi Natto
A
Raw quail egg
9
Q
Ikura Oroshi
A
Grated daikon radish served with salmon roe
10
Q
Dashimaki
A
Sweet omelet
11
Q
Oshinko
A
Pickled cucumber, eggplant, and burdock root
12
Q
Ohitashi
A
Choice of boiled spinach or Napa cabbage leaves, rolled and topped with bonito fish flakes