Topic 5 Key Terms Flashcards

1
Q

Factors of production

A

the resources needed to produce a good or service, namely land, labour, capital and enterprise.

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2
Q

Operations management (or production)

A

concerned with providing the right goods and services in the right quantities and at the right quality level in a cost-effective and timely manner

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3
Q

The production process (or the transformation process)

A

refers to the method of turning factor inputs into outputs by adding value in a cost-effective way.

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4
Q

Productivity

A

a measure of a firm’s operational efficiency level, calculating the rate at which inputs (factors of production) are transformed into outputs (good and services).

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5
Q

Sustainability

A

the practice of enabling production and consumption of goods and services for the people of today without compromising the needs of future generations.

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6
Q

Value added

A

occurs during the production process when the value of output is greater than the costs of production. Firms earn profit if value added exists in the production process.

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7
Q

Batch production

A

involves producing a set of identical products. Work on each batch is fully completed before production switches to another batch.

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8
Q

Capital intensive

A

the manufacturing or provision of a product relies heavily on machinery and equipment, such as automated production systems.

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9
Q

Flow production

A

a form of mass production that uses continuous and progressive processes, carried out in sequence.
When one task is completed, the next stage of production starts immediately.

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10
Q

Job production

A

involves the manufacturing of a unique product or one-off job. The job can be completed by one person (such as a tailor) or by a team of people (such as architects and engineers)

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11
Q

Mass production

A

the large-scale manufacturing of a homogeneous (standardized) product. Unit costs of production are relatively low when using mass production methods.

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12
Q

Mass customization

A

an operations method that uses flexible manufacturing systems to mass produce products that meet individual consumer needs and wants.

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13
Q

Labour intensive

A

means that production relies heavily on labour inputs, so the cost of labour accounts for the largest proportion of a firm’s overall production costs. It is most apparent in the provision of personalized services.

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14
Q

Standardization

A

means producing an identical or homogeneous product in large quantities, such as printing a particular magazine, book or newspaper.

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15
Q

Assisted areas (or enterprise zones)

A

regions identified by governments to experience relatively high unemployment and low incomes, so are in need of regeneration through financial assistance

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16
Q

Bulk-increasing or weight-gaining industries

A

involved with products that increase in weight during the production process, so need to be located near their customers in order to reduce costs.

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17
Q

Bulk-reducing or weight-losing industries

A

those that need to locate near the source of raw materials because they are heavier and hence more costly, to transport than the final product.

18
Q

Clustering

A

means that a business locates near other organizations that operate in similar or complementary markets.

19
Q

A footloose organization

A

a business that does not gain any cost-reducing advantages from locating in a particular location.
Hence, the firm can locate in almost any location.

20
Q

Government incentives

A

financial enticements offered by the state to businesses to locate in a particular area or region, perhaps due to high unemployment

21
Q

Industrial inertia

A

describes the reluctance to relocate due to the inconvenience of moving even when the competitive advantages for the location no longer existed.

22
Q

Infrastructure

A

the term used to describe the transportation, communication and support networks in a certain area,

23
Q

Insourcing

A

the use of an organization’s own people and resources to accomplish a certain function or task which would otherwise have been outsourced.

24
Q

Location

A

refers to the geographical position of a business, i.e., where it is sited.

25
Q

Offshoring

A

an extension of outsourcing, which involves relocating business functions and processes overseas.

26
Q

Outsourcing (or subcontracting)

A

the practice of transferring internal business activities to an external organization in order to reduce costs and increase productivity.

27
Q

Reshoring

A

the reverse of offshoring, i.e., the transfer of business operations back to their country of origin.

28
Q

Subcontractors

A

are outsourced firms that undertake non-core activities for an organization. They are used for their expertise and the cost advantages they bring such as accountancy services.

29
Q

Break-even analysis

A

a decision-making tool used to calculate the level of sales needed to cover all costs of production. Any sales beyond the break-even point generate a positive safety margin and hence profit for the business.

30
Q

Break-even analysis

A

a decision-making tool used to calculate the level of sales needed to cover all costs of production. Any sales beyond the break-even point generate a positive safety margin and hence profit for the business.

31
Q

Break-even chart

A

a diagrammatic representation of a firm’s costs, revenues and profits (or loss) at various levels of output.

32
Q

Break-even point

A

refers to the position on a break-even chart where the total cost line intersects the total revenue line. This is shown at the point where TC = TR.

33
Q

Break-even quantity

A

refers to the level of output that generates neither profit nor loss. It is shown along the x-axis on a break-even chart.

34
Q

Contribution

A

refers to the sum of money that remains after all direct or variable costs have been deducted from the sales revenue of a product.

35
Q

Contribution per unit (or unit contribution)

A

the difference between the selling price of a product and its variable costs of production, i.e., P - AVC.

36
Q

The margin of safety

A

the difference between a firm’s actual sales quantity and its break-even quantity. A positive safety margin means the firm can reduce output (or sales volume) by that amount without making a loss.

37
Q

loss

A

A loss exists when the firm’s total costs exceed its total revenues
(TC > TR). This occurs at all levels of output or sales below the break-even quantity.

38
Q

Profit

A

the positive difference between a firm’s total revenue and its total costs. Profit is shown in a break-even chart at all levels of output beyond the break-even quantity.

39
Q

Target price

A

the price set by a firm in order to reach break-even or a certain target profit.

40
Q

Target profit

A

the amount of surplus a firm intends to achieve, based on price and cost data. It is calculated by deducting total costs from expected sales revenues.

41
Q

Target profit output

A

the sales volume or level of output required to achieve the target profit that business managers expect to achieve by the end of a given time period.

42
Q

Total contribution

A

the unit contribution (P - AVC) multiplied by the quantity of sales (Q). Hence: total contribution = (P - AVC) × Q.