tlee Flashcards

quarter 1

1
Q

-protects the yplk from breaking
-clear seak which holds the egg yolk

A

vioteline membrane

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2
Q

-yellow portion of egg
-the main source of nutrients for the embryo

A

yolk

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3
Q

-eggs outer covering
-the first defense against bacteria

A

shell

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4
Q

-empty space between the albumen and the shell

A

air cell

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5
Q

-ropey strands of egg white

A

chalaza

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6
Q

-the entrance leading into the yolk
-where the female genetic material is found

A

germinal disc

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7
Q

-inner and outr shell membrabe
-protect against bacterial penetration

A

shell membrane

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8
Q

-also known as egg whites

A

albumen

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9
Q

shell quality

A

exterior quality

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10
Q

form of quality control used to classify eggs exterior and interior quality

A

egg grading

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11
Q

functional properties of eggs

A

interior quality

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12
Q
A
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12
Q
A
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