tlee Flashcards
quarter 1
1
Q
-protects the yplk from breaking
-clear seak which holds the egg yolk
A
vioteline membrane
2
Q
-yellow portion of egg
-the main source of nutrients for the embryo
A
yolk
3
Q
-eggs outer covering
-the first defense against bacteria
A
shell
4
Q
-empty space between the albumen and the shell
A
air cell
5
Q
-ropey strands of egg white
A
chalaza
6
Q
-the entrance leading into the yolk
-where the female genetic material is found
A
germinal disc
7
Q
-inner and outr shell membrabe
-protect against bacterial penetration
A
shell membrane
8
Q
-also known as egg whites
A
albumen
9
Q
shell quality
A
exterior quality
10
Q
form of quality control used to classify eggs exterior and interior quality
A
egg grading
11
Q
functional properties of eggs
A
interior quality
12
Q
A
12
Q
A