Titration Flashcards

1
Q

What is titration?

A

A technique by which the concentration of a solution is determined by measuring the volumes of solutions involved in the reaction.

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2
Q

What is step 1 in the procedure?

A

Selection of primary standard

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3
Q

What is a primary standard?

A

A substance must be a substance of sufficiently high purity and stability such that a standard solution can be prepared with a known concentration, to a high degree of accuracy.

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4
Q

What are some of the important properties of primary standards?

A
  • Water solubility
  • High purity
  • Definite chemical comp.
  • stability in air
  • Known chemical formula
    -High molecular weight (preferred)
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5
Q

Can substances like NaOH and H2SO4 be used?

A

Yes, as secondary standards - they have to be standardised against another primary standard.

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6
Q

Identify the most commonly used primary standard.

A

Anhydrous sodium carbonate (Na2CO3). This makes a basic solution, suitable for analysing acids.

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7
Q

Why wouldn’t NaOH work as a primary standard?

A

NaOH is deliquescent - absorbs water from the air - thus not pure solution with a definite concentration.

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8
Q

What is step 2 in titration?

A

Preparation of the Standard solution

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9
Q

What is the procedure of standard soln prep?

A
  1. Dissolve the solid primary standard in beaker
  2. Transfer into vol. flask
  3. Fill to the gradation line, stopper flask and invert 20 times.
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10
Q

What is the third step of titration?

A

Selection of appropriate indicator - methyl orange, BB or Phenol.

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11
Q

What is the pH range for methyl orange?

A

3.1-4.4

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12
Q

What is the pH range for bromothymol blue?

A

6.0-7.6

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13
Q

What is the pH range for phenolphthalein?

A

8.3-10.0

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14
Q

What is step 4 of titration?

A

Rinsing of glassware

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15
Q

What are the 4 steps of titration?

A

PSIR

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16
Q

What do you rinse with demineralised water?

A

Volumetric flask and conical flask must contain accurate number of solute/aliquot respectively

17
Q

What do you rinse with solution?

A

Pipette and Burette - must not dilute the solution it is to deliver - must represent the solution accurately