The structure and function of large biological molecules Flashcards
All living things made up of 4 classes of large biological molecules
carbohydrates, lipids, proteins, and nucleic acid
Macromolecules
Large molecules of thousands of covalently connected atoms
Polymer
Long molecule consisting of many repeating smaller units called monomers
Monomer
Small units are called monomers
4 classes of lifes organic molecules
- Carbohydrates
-Proteins
-Nucleic acid
4 classes of large biological molecules
Carbohydrates, lipids, proteins, nuclei acids
Macromolecules
Are large molecules composed of thousands of covalently bonded atoms
Condensation/dehydration reaction
2 monomers bond through loss of water molecule
Enzymes
Macromolecules that speed up dehydration process
Hydrolysis
Polymers break apart to monomers when water is added
Carbohydrates
- Made up of carbon, hydrogen, oxygen in 1:2:1 ratio
-3 main categories- 1 monosccharides
-2 disaccharides
3 polysaccharides
- 1 monosccharides
- Energy source, energy storage, structural support
Disaccharide
Formed when dehydration reaction joins two monosaccharide this covalent bond is a glycosidic linkage
Polysaccharide
polymers of sugars have storage and structural roles, structure and function of polysaccharide is determined by its sugar monomers and the positions of glycosidic linkages.
Polysaccharide cellulose
tough wall of plant cells
Like starch, Cellulose is a polymer of
glucose, long chains of glucose make cellulose. Glycosidic linkages differ, based on 2 ring forms for glucose alpha and beta
starch
storage polysaccharide for plants, fully made of glucose monomers
- plants store lots of starch as particles within chloroplasts and other plastids
Glycogen
-storage polysaccharide in animals
-Humans and other vertebrates store glycogen mainly in liver and muscle cells
polymer with ——– is helical shape
alpha glucose
polymers with —- glucose are straight
beta glucose
enzymes that digest starch by
hydrolyzing alpha linkages cant hydrolyze beta linkages in cellulose
cellulose in human food passes through
the digestive tract as insoluble fiber
chitin
structural polysaccharide, found in exoskeleton of arthopods,
chitin provides
structural support for the cell walls of many fungi
lipids
are one class of large biological molecules that do not form polymers
Lipids are
hydrophobic because they consist mostly of hydrocarbons which form non polar covalent bonds
Features of lipids make it have almost no or no attraction for
water
Lipids are hydrophobic because they consist of mostly
hydrocarbons which form non polar covalent bonds
Most biologically important lipids are
fats, phospholipids and steroids
Fats
made from 2 types of smaller molecules: glycerol and fatty acids
Glycerol
3 carbon alcohol with a hydroxyl group attached to each carbon