The food we eat Flashcards

1
Q

What is the importance of our background on the food we eat ?

A
  • Exposes us to the type of food we eat
  • Shapes our opinion on types of food
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2
Q

What are the factors that influence food choices?

A
  • Taste
  • Price
  • Perception of healthfulness and nutrition
  • Convenience
  • Food habits
  • Sustainability
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3
Q

What are fad diets

A

Promote ingestion of certain food groups over others

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4
Q

What is the healthiest diet

A

Adequate calories balanced with proper levels of protein, vitamins and minerals

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5
Q

Why is skipping meals self-defeating ?

A

Small snacks eaten throughout the day add up to more calories

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6
Q

What are the drawbacks of diets low in fiber and fat

A

Hunger pangs as the stomach becomes empty quicker and tend to be unappetising

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7
Q

What is a realistic healthy weight gain for males and females ?

A

Males: 20% of body mass
Females: 10-15% of body mass

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8
Q

Which religion are Kosher laws for

A

Jews

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9
Q

What foods are prohibited under Kosher law

A

Blood, dairy and meat product at the same meal, birds, shark, dogfish, hog, lobster, shrimp, crab and insects

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10
Q

What religion are Halal laws for ?

A

Muslims

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11
Q

What is prohibited under Halal laws

A

Consumption of blood, intoxicants, inappropriate drugs, pork, cats, dogs, birds

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12
Q

What is pathogenic eating?

A

Overconcern about healthiness leading to unhealthy habits

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13
Q

What distinguishes fast food from other restaurants

A

Speed of service

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14
Q

What are staples

A

Foods that form the basis of a cuisine

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