Textbook Flashcards
Why is water a more limiting resource for plants than animals?
Plants use far more water due to transpiration.
97% of water absorbed is lost through transpiration, 2% is kept for growth, and 1% is consumed in biochemical reactions.
What inevitable consequence of terrestrial life has affected the evolution of plants?
Water loss to the atmosphere in a ratio of 400 water molecules lost for every carbon dioxide molecule gained.
How does hydrogen bonding affect the properties of water?
- VERY STRONG IMFs: can form up to 4 hydrogen bonds with adjacent water molecules or other electronegative atoms
- UNIVERSAL SOLVENT: decreases interactions between solutes to increase solubility of ions and polar molecules
- HIGH THERMAL PROPERTIES: high heat capacity and latent heat of vaporization ensure temperature fluctuations are buffered
- CAPILLARITY: cohesion, adhesion, and surface tension generate physical forces that pull water through the vascular system
- HIGH TENSILE STRENGTH: ability to withstand pressure allows water to move efficiently through the vascular system
What is turgor pressure?
What is transpiration?
What is surface tension?
What is the difference between cohesion and adhesion?
Though both are the result of hydrogen bonding, cohesion is the mutual affection between like molecules, while adhesion is the attraction of water to a solid surface (ex. cell wall).
What is capillarity?
What is cavitation?
The expansion of gas bubbles due to tension.
What is diffusion?
Diffusion is the spontaneous movement of substances from higher concentrations to lower ones and is most efficient over short distances (ex. cell).
What is osmosis?
Osmosis is the net movement of water across a selectively permeable membrane due to differences in solute concentration.
What is free energy and how does it relate to water potential?
Free energy represents the potential for performing work. When input into a plant, free energy drives biochemical reactions, solute accumulation, and long-distance transport.
Water potential is a measure of the free energy of water per unit volume (equivalent to pressure, Pa).
What are the three major factors that contribute to water potential in cells?
- Solutes
- Pressure
- Gravity
What is the effect of solute potential on water potential?
Increasing solute potential results in decreasing water potential, since the presence of solutes increases the entropy of the system. This effect is independent of the nature of the solute.
What is the effect of hydrostatic pressure on water potential?
Positive pressure (turgor) increases water potential, while negative pressure decreases water potential (tension).