Test Questions Flashcards

1
Q

A _____ is used when creating layered or graduated haircuts.

A

traveling guideline

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

A guideline that does not move and to which all other sections are combed is a(n):

A

stationary guideline

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

When hair is combed away from its natural falling position, _____ occurs.

A

overdirection

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Which technique is best to use when you need to maintain control of a subsection while cutting a vertical or diagonal cutting line?

A

cutting palm-to-palm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Which method of cutting or thinning hair involves the fingers and shears gliding along the edge of the hair to remove length?

A

slide cutting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Once a week, you should open shears to a ______-degree angle in order to clean out any hair particles or debris.

A

90

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

The number of individual hair strands on 1 square inch of scalp is called:

A

hair density

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

When using the clipper-over-comb technique, you should:

A

hold the comb stationary and cut the length against the comb

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

A good rule of thumb is to have _____ available at all times.

A

two cutting shears and one thinning shear

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Vertical lines:

A

remove weight

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

The apex area is easily located by placing a comb flat on the:

A

top of the head

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

When using thinning shears to remove bulk, you should comb the subsection out from the head and cut it with the thinning shears at least _____ from the scalp.

A

4 to 5 inches

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

For control during haircutting, the hair is parted into uniform working areas called:

A

sections

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

A(n) _____ is a thin, continuous mark used as a guide in haircutting.

A

line

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

The nape area is located by taking a horizontal parting across the back of the head at the _____ bone.

A

occipital

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

When performing a haircut with haircutting shears, you should use your holding hand to:

A

hold the hair while cutting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

When using the scissor-over-comb method, you generally:

A

start at the hairline

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

The widest area of the head, starting at the temples and ending at the bottom of the crown, is the:

A

parietal ridge

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

The _____ is the angle at which the fingers are held when cutting the line that creates the end shape.

A

cutting line

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

During a haircut, when the hair is elevated below 90 degrees, you:

A

build weight

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

The degree at which a subsection of hair is held from the head when cutting is called:

A

elevation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Forged shears:

A

are made by hammering or pressing metal to a finished shape

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

When performing a graduated haircut, you should NOT:

A

use two fingers’ depth on the sides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Palming haircutting shears when combing the hair prevents you from cutting yourself and also:

A

reduces strain on the index finger and thumb

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

The shape of the head is also known as the:

A

head form

26
Q

The _____ is the direction hair grows from the scalp.

A

growth pattern

27
Q

Which of the following is a technique that uses diagonal lines to create angles by cutting the ends with a slight increase or decrease in length?

A

beveling

28
Q

When performing a layered haircut, the hair is usually cut at an elevation of _____ degrees.

A

90

29
Q

Which of the following is a more aggressive version of point cutting that creates a chunkier effect?

A

notching

30
Q

In a layered haircut, the layers create movement and volume by:

A

releasing weight

31
Q

Which term is used to describe the amount of movement in the hair strand?

A

wave pattern

32
Q

The amount of pressure applied in cutting when combing and holding a subsection is called:

A

tension

33
Q

Shears with a(n) _____ grip move the thumb forward, so it is resting below the ring and middle fingers.

A

offset

34
Q

The crown is defined as the area between the apex and the:

A

back of the parietal ridge

35
Q

When cutting the bangs or fringe:

A

you should allow for the natural lift of the hair

36
Q

To create precise lines when cutting straight hair, you should use _____ tension.

A

maximum

37
Q

What determines the size and number of subsections needed to complete a cut?

A

density of the hair

38
Q

The _____ is a triangular section that begins at the apex and ends at the front corners.

A

bang area

39
Q

To determine the front area of the head, you should draw a line from the apex to the:

A

back of the ear

40
Q

Generally, a shear with a Rockwell hardness of _____ is ideal.

A

56 or 57

41
Q

A _____ is a section of hair that determines the length the hair will be cut.

A

guideline

42
Q

As hair dries, it:

A

shrinks up to 1/2 inch

43
Q

The process of removing excess bulk without shortening the length is known as:

A

texturizing

44
Q

When your shears are properly fitted, the thumb hole will rest

A

at or slightly over the cuticle area

45
Q

Which tool is mainly used when creating short haircuts, short tapers, fades, and flat tops?

A

clippers

46
Q

Where is the occipital bone located?

A

base of the skull

47
Q

A _____ haircut is a slow or immediate build up of weight.

A

graduated

48
Q

Which type of lines direct the eye from one side to the other?

A

horizontal

49
Q

Which statement about razors is correct?

A

They use a finer blade than shears.

50
Q

How often should you clean and disinfect your shears?

A

after every client

51
Q

When standing to work on a haircut, you should NOT:

A

stand to the side of the section you are cutting

52
Q

Which bang style is generally NOT designed for all hair lengths?

A

side swept

53
Q

The visual line in a haircut, where the ends of the hair hang together, is called the:

A

weight line

54
Q

If you are buying cast shears, you should not pay more than:

A

$200

55
Q

How often should you sharpen your shears?

A

only when needed

56
Q

The space between two lines or surfaces that intersect at a given point is called a(n):

A

angle

57
Q

When performing a haircut, cutting past the two front corners can cause a bang area to end up on the _____ of the haircut.

A

sides

58
Q

Which haircutting tool is mainly used to cut blunt or straight lines in hair?

A

haircutting shears

59
Q

Areas of the head where the surface changes are called:

A

reference points

60
Q

A _____ comb is mainly used for close tapers on the nape and sides when using the scissor-over-comb technique.

A

barber