Test 5 Flashcards

1
Q

Dry Daiquiri

A
Chilled Cocktail
None
Shake and Double Strain
4
Orange Twist
1-1/2 oz Havana 3
3/4 oz Lime Juice
1/2 oz Campari
1/2 oz Sugar Syrup
1/4 oz Passionfruit syrup B2
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2
Q

French Martini

A
Chilled Cocktail
None
Shake Vigorously and double strain
4
None

1-1/2 oz Grey Groose
3/4 oz Chambord
1 oz Pineapple Juice

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3
Q

Blood and Sand

A
Chilled Cocktail
None
Shake and double strain
4
Orange Twist

3/4 oz Scotch
3/4 oz Cherry liqueur
3/4 oz Sweet Vermouth
3/4 oz Orange Juice -J

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5
Q

Japanese Slipper

A
Chilled Cocktail
None
Shake and double strain
4
Cherry

1 oz Midori
1 oz Cointreau
1 oz Lemon juice

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7
Q

White Mocha Tini

A
Chilled Cocktail
None
Shake Vigorously and double strain
5
None

1 oz Patron XO café
1 oz Mozart white chocolate
1 oz Espresso - J

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8
Q

Hell in the Pacific

A
Chilled Cocktail
None
Shake and double strain
6
Cherry
1-1/4 oz Plantation overproof
3/4 oz Lime juice
1/2 oz Grenadine B3
1/4 oz Maraschino liqueur
1 barspoon Pomegranate Mollasses
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9
Q

Last Word

A
Chilled Cocktail
None
Shake and double strain
4
None

3/4 oz Gin
3/4 oz Lime Juice
3/4 oz Maraschino Liqueur
3/4 oz Green Chartreuse

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10
Q

Jackpot

A
Chilled Cocktail
None
Shake and double strain
4
Cherry
1-1/2 oz Absolut Cherry
3/4 oz Pomegranate liqueur 
3/4 oz Lemon juice
1/4 oz Sugar syrup -J
1/4 oz Maraschino liqueur
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11
Q

Mint Julep

A
Old Fashioned
2/3 Crushed
Add ice, build in tin, shake and double strain, and cap
4
None

4 Healthy Mint Stalks
2 oz Bourbon
1/2 oz Sugar syrup

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12
Q

White Lady

A
Chilled Cocktail
None
Shake and double strain
4
None
3/4 oz G'Vine
3/4 oz Cointreau
3/4 oz Lemon juice
3/4 oz Egg white
1/4 oz Sugar syrup - J
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13
Q

Ramos Gin Fizz

A
Collins
2/3 Cubed
Working Mix - thoroughly, shake and double strain and top
5
Lemon Twist and Mint Sprig
1-1/2 oz Gin
3/4 oz Sugar syrup
3/4 oz Egg White
1/2 oz Lemon juice
1/2 oz Lime juice
1 oz Half and Half
3 dash Orange Blossom Water
1 dash Bob's Vanilla bitters
Top with Soda
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14
Q

French 75

A
Flute
None
Build into tin, shake and double strain, fill with Champagne
6
Lemon Twist

1-1/2 oz Gin
1/2 oz Lemon juice
1/4 oz Sugar syrup -J
Fill with Champagne

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16
Q

Gimlet - Up

A
Chilled Cocktail
None
Shake and double strain
4
Lime Twist

2 oz Plymouth Gin
1/2 oz Lime Cordial

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17
Q

White Russian

A
Old Fashioned
Cubed
Build and stir once with a sip straw
4
None

1-1/2 oz Vodka
3/4 oz Kahlua
1 oz Half and Half

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18
Q

Cosmopolitan - Rocks

A
Hi-Ball
Cubed
Build
4
Lime Wedge

1-1/4 Absolut Citron
1/2 oz Cointreau
1/4 oz Lime juice
1 oz Cranberry juice

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19
Q

Sea Breeze

A
Collins
Cubed
Build and Float
3
None

1-1/2 oz Vodka
2 oz Cranberry juice
2 oz Grapefruit juice - Float

21
Q

Battersea Pimms

A
Collins
3/4 Cubed
Build and fill
4
Lemon and Lime and Orange, Cucumber Wheel and Mint sprig

1 oz Gin
1/4 oz Pimms
Fill equal parts Lemonade and Ginger Ale

23
Q

Gimlet - Rocks

A
Old Fashioned
Cubed
Build
4
Lime Wedge

2 oz Plymouth Gin
1/2 oz Lime Cordial

24
Q

Black Russian

A
Old Fashioned 
Cubed
Build and stir once with a sip straw
4
None

1-1/2 oz Vodka
3/4 oz Kahlua

27
Q

Pisco Sour

A
Chilled Cocktail
None
Shake Vigorously and double strain
4
Fresh grated nutmeg
1-1/2 oz Pisco
1 oz Lime juice
1/2 oz Sugar syrup 
1/2 oz Egg white
1 dash Aromatic bitters
31
Q

Bankok Garden Party

A
Empire Wine
1/2 Cubed
Build and serve with sip straw
5
Mint sprig

3/4 oz Lemongrass liqueur
3/4 oz Sencha Tea liqueur
2 oz Prosecco
2 oz Ting

32
Q

Champagne Cocktail

A
Flute
None
Drop sugar cube into Flute, add bitters and Brandy the slowly fill with Champagne
6
None

1 Brown Sugar Cube
2 dash Aromatic Bitters
1/2 oz Cognac
Fill with Champagne

35
Q

Bloody Mary

A
Collins
1/2 Cubed
Build in tin, strain between tins 3 time while keeping ice in the first tin by using the strainer upside down
4
Sea salt and pepper rim
1-1/2 oz Bloodshot Vodka
4 oz Organic Tomato juice -J
3/4 oz Bloody Mary Mix -J
1/2 oz Lemon juice
Pinch of sea salt
1 barspoon sherry Vinegar
1/3 oz English mustard
36
Q

Virgin Mary

A
Collins
1/2 Cubed
Build in tin, strain between tins 3 time while keeping ice in the first tin by using the strainer upside down
S/F
Sea salt and pepper rim
5 oz Organic Tomato juice -J
3/4 oz Bloody Mary Mix -J
1/2 oz Lemon juice
Pinch of sea salt
1 barspoon sherry Vinegar
1/3 oz English mustard