Test 3 Review Flashcards

1
Q

Upper respiratory tract

A

Nose

Pharynx

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2
Q

Lower respiratory tract

A

Larynx
Trachea
Bronchi
Lungs

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3
Q

Conducting zone

A

Involved with bringing air to the site of external respiration consistent s of nose, pharynx, larynx, trachea, bronchi,
Bronchioles, terminal bronchioles

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4
Q

Respiratory zone

A

Main site of gas exchange

Consists of respiratory bronchioles, alveolar ducts, alveolar sacs, and avioli.

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5
Q

Passage of air through respiratory tract

A
Nasal cavity
Pharynx 
Larynx
Trachea 
Primary bronchi
Secondary bronchi 
Tertiary bronchi 
Bronchioles 
Alveoli
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6
Q

Pharynx (throat)

A

Nasopharynx
Oropharynx
Laryngopharynx

Conducts food toward the esophagus

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7
Q

Larynx (voice box)

A

Composed of 9 pieces of cartilage
Short passageway connecting laryngopharynx with trachea(windpipe)
Have true and false vocal cords

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8
Q

Epiglottis

A

Guards windpipe during swallowing
Prevents food from entering respiratory passage
Heimlich menovor, fist between navel and bottom of rib cage. Go in and up in a swift movement

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9
Q

Trachea

A

Windpipe
Tube 4-5 inches long
Splits at carina
Tracheostomy(hole into trachea to restore air flow)

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10
Q

Pleural membrane

A

Encloses each lung

Double layered

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11
Q

Elastic recoil

A

Lungs do not expand

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12
Q

Surface tension

A

Lungs are not sufficiently lubricated

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13
Q

3 steps of respiration

A

Ventilation or breathing
Exchange of oxygen and carbon dioxide
Transport of oxygen and carbon dioxide in blood

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14
Q

Respiration

A

One inhalation and one exhalation = 1 respiration

Average 14-20 breaths per minute

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15
Q

Boyle’s law

A

pressure and volume in lungs is always constant.

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16
Q

Muscles associated with breathing

A

Diaphragm

External and internal intercostal muscles

17
Q

Phrenic nerve

A

Inervates the diaphragm

18
Q

Intercostal nerve

A

Serves external and internal intercostal muscles

19
Q

Pulse oximeter

A

Determine oxygen in blood

Needs to be 95% or better

20
Q

Brain areas that control respiration

A

Medulla and pons

21
Q

Pulmonary volume

A

Amount of air moved into and out of lungs

22
Q

Internal respiration

A

Air exchange between alveoli and blood

23
Q

Surfactant

A

Substance released from type to cells that prevent the alveoli from collapsing

24
Q

Parotid glands

A

Salivary gland located by the ear

Largest

25
Pylorus
the opening from the stomach into the duodenum (small intestine).
26
Ileum
Last portion of the small intestine that connects to the colon
27
Organ responsible for the production of bile
Liver
28
Lipase
Enzyme used to break down fat
29
Dentin
Makes up bulk of tooth
30
where does carbohydrate digestion begin
Mouth
31
Baby teeth
deciduous teeth
32
GERD
Acid reflux
33
Dental caries
Cavities
34
renal corpuscle
initial blood-filtering component of a nephron.
35
renal calculi
Kidney stones