Test 1 Flashcards
Bread types available
Foccacia French baguette Cranberry sunflower Italian Ciabatta
What accompanies sandwiches at lunch
Cucumber/onion salad (garnish)
French fries
Sweet potato fries
Homemade chips
Prime rib and three cheese
Prime rib Cheddar Swiss Gouda Carmelized onions Horseraddish mayo Bacon Ciabatta
Chicken florentine soup
Cream of chicken
Fresh spinach
Hint of garlic
7 croutons on type
Calamari fritti
Lightly breaded and fried calamari
Italian salsa
Tomato sauce
Sherry tomato soup
Italian tomato soup with hint of sherry wine and croutons
Messina salad
Greek salad Field greens Cucumbers Tomatoes Kalamata olives Capers Red onion Feta Red wine vinegar Olive oil
Crab and lobster dip
Crab Lobster Spinach and artichoke Mascarpone cheese (Italian creme cheese) Herbed flat bread
Bacon-wrapped dates
Applewood wood bacon
Dates
Honey maple-balsamic glaze
Lobster corn chowder
Maine lobster Corn Potatoes Carrots Celery Onions Hint of cream
Beet salad
Honey balsamic vinegerette Roasted beets Arugula Goat cheese Avocado Spicy walnuts sun-dried cranberries
Mediterranean pizza
Red peppers Green peppers Onion Mushroom Black olives Italian cheese blend
Stuffed mushrooms
Italian sausage Spinach Garlic White wine Herbed butter
Pork chops al forno
Two marinated pork chops
Parmesan and Gorgonzola butter
mashed potatoes and veggie couscous
Brushetta Classico
Mozzarella Plum tomatoes Balsalmic glaze Basil Garlic Italian bread
Carpaccio
Raw beef tenderloin Capers Arugula Red onion Olive oil Asiago cheese
Tuscan minestrone soup
Veggies including kale
No pasta
White beans
Spinach salad
Sun dried tomato and bacon dressing Spinach Gorgonzola cheese Red onion Hard boiled egg
Venetian chicken salad
Chicken Mixed greens Red peppers Carrots Celery Apples Walnuts Gorgonzola Black raspberry dressing
