Test 1 Flashcards
What the person says about his/her self
Subjective data
What you as the health professional observe by inspecting, percussing, palpating, and auscultating during the physical examination
Objective data
Analyzing health data and drawing conclusions to identity diagnoses
Diagnostic reasoning
Hypothetico-deductive process
- Attending to initially available cues
- Formulating diagnostic hypothesis
- Gathering data relative to the tentative hypothesis
- Evaluating each hypothesis with new data collected
Cue
Is a piece of information, sign, symptom or a piece of laboratory or imaging data
Hypothesis
Tentative explanation of a cue or a set of cues that can be used to further investigation
Nursing process
-Assessment
-Diagnosis
-Outcome identification
-Planning
-Implementation
-Evaluation
First level priority
Emergent - immediate - life threatening
Second level priority problems
Next in urgency - prompt intervention
Third level priority problem
Important to the patient but can be attended to after.
Evidence based practice
Most current best techniques
Four types of data
Complete - total health database
Focused or problem centered database
Follow up database
Emergency database
Holistic health
Whole person essence
SDOH
Social determinants of health
SDOH
Economic stability
Education
Social and community context
Neighborhood and built environment
Health and health care
Acculturation
Adopting the culture and behavior of the majority culture
Acculturation stress
Losses and changes when adjusting to beliefs, routines, and social role
Beliefs and causes of illness
Biomedical
Naturalistic
Magicoreligious
FICA
-Faith
-Importance/ influence
-Community
-Address/action
Ten traps of interviewing
-Providing false assurance or reassurance
-Giving unwanted advice
-Using authority
-Using avoidance language
-Distancing
-Using personal jargon
-Using leading or biases questions
-Talking too much
-Interrupting
-Using WHY questions
Physical environment
Place distance between you and client 4-5 feet
Equal status seating
eye level placing chairs at 90 degrees.
Open-end questions
Topic to be discussed but in general terms
Closed or direct question
yes, no, or forced choice
Healthy literacy
ability to understand instructions, navigate health care systems and communicate concerns.
Oral teaching
-Say: Feel for lumps about the size of a pea.
Don’t say: Feel for lumps about 5 to 6 millimeters.
-Say: Birth control
Don’t say: Contraception
-Say: Cook chicken until it is no longer pink.
Don’t say: Cook chicken to an internal temperature of 165° F.
Interprofessional communication
communication that occurs between 2 or more individuals from different health professions (e.g., nursing, therapy services, physicians)
SBAR
Situation, Background, Assessment, Recommendation
Eight critical characteristics:
-Location
-Character or Quality
-Quantity or Severity
-Timing (Onset, Duration, Frequency)
-Setting
-Aggravating or Relieving Factors
-Associated Factors
-Patient’s Perception
PQRSTU
P: Provocative or Palliative.
Q: Quality or Quantity
R: Region or Radiation.
S: Severity Scale
T: Timing
U: Understand Patient’s Perception of the Problem
CAGE
Cut down, Annoyed, Guilty, and Eye-opener
Nonverbal communication
-Physical appearance
-Posture
-Gestures
-Facial expressions
-Voice
-Touch
Assimilation
unidirectional in linear fashion
Bicultralism
reciprocal change maintaining ethnic identity.
Medication reconciliation
comparison of a list of current medications with a previous list