Terminology Flashcards

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1
Q

Dairy cow

A

Kept for milk production

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2
Q

Beef cow

A

Kept for meat production

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3
Q

Native

A

Originated in the UK

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4
Q

Continental

A

Originated from the European continent

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5
Q

Crossbred

A

An animal that is a product of the crossing of two of more breeds

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6
Q

Sire

A

Father

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7
Q

Dam

A

Mother

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8
Q

Pre-weaning calf

A

Period from birth to weaning at 8-10 weeks old, GIT transition from monogastric to ruminant

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9
Q

Heifer

A

A female bovine that will/has calved for the first time in her life

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10
Q

Steer/bullock

A

Male bovine that has been castrated

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11
Q

Bull

A

Entire sexually mature male

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12
Q

Springer

A

Cow or heifer close to calving

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13
Q

Transition cow

A

Cow that is within the period of 3 weeks pre and 3 weeks post calving

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14
Q

Fresh cow

A

A cow that has recently given birth and is beginning to produce milk

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15
Q

Dry cow

A

A dairy cow that is no longer producing milk

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16
Q

Freemartin

A

A female that is the twin of a bull and usually becomes an infertile partial intersex

17
Q

Cow-calf operation/suckler herd

A

A management unit that maintains a breeding herd of cows and produces weaned calves for sale

18
Q

Feeder cattle

A

Those requiring more growth and fattening before slaughter

19
Q

Feedlot

A

Beef cattle enterprise where cattle are placed in confinement, fed harvested foods and fattened for slaughter (not common in UK)

20
Q

Finished cattle

A

Fed cattle whose time in the feedlot is complete and are now ready for slaughter