TERM 3 UNIT 3 Flashcards

get through the pain of french

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1
Q

une salade niçoise

A

a tuna and olive salad

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2
Q

une tarte flambée

A

a pizza-like tart

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3
Q

le couscous aux légumes

A

vegetable couscous

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4
Q

les moules-frites

A

mussles and chips

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5
Q

la quiche lorraine

A

bacon quiche

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6
Q

la bouillabaisse

A

fish stew

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7
Q

les crépes Suzette

A

pancakes with orange sauce

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8
Q

le thon

A

tuna

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9
Q

le fromage blanc

A

soft white cheese

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10
Q

le beurre

A

butter

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11
Q

le vin blanc

A

white wine

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12
Q

la pâte

A

pastry

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13
Q

la crème fraîche

A

thick sour cream

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14
Q

la semoule

A

couscous grains

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15
Q

l’ail

A

garlic

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16
Q

un pois chiche

A

a chickpea

17
Q

un courgette

A

a courgette

18
Q

une carotte

A

a carrot

19
Q

C’est un plat typique de

A

It’s a typical dish of

20
Q

C’était

A

It was

21
Q

délicieux

A

delicious

22
Q

savoureux

A

tasty

23
Q

léger

A

light

24
Q

salé

A

salty

25
Q

sucré

A

sweet