term 2 unit 5 Flashcards by Incendia Aria-Son

Q

le petit déjeuner

A

breakfast

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Q

du café au lait

A

coffee with milk

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Q

du thé

A

tea

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Q

du chocolat chaud

A

hot chocolate

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Q

du jus de fruits

A

fruit juice

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Q

du beurre

A

butter

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Q

de la confiture

A

jam

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Q

un croissant

A

croissant

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Q

des céréales

A

cereals

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Q

le déjeuner

A

lunch

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Q

l’entrée (f) / le hors-d’oeuvre (m)

A

entrée / first course

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Q

une salade de pommes de terre

A

potato salad

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Q

un p(/)até de compagne

A

farmhouse paet

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Q

le plat principal

A

main dish

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Q

un biftek frites

A

steak and chips

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Q

du poulet au riz

A

chicken and rice

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Q

la garniture

A

accompaniment (vegetables)

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Q

un gratin dauphinois

A

dauphinoise potatoes

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Q

des haricots verts

A

green beans

Q

le dessert

A

dessert

Q

une tarte aux pommes

A

apple tart

Q

une glace

A

ice-cream

Q

le goûter

A

afternoon tea

Q

la tartine au chocolat

A

bread with chocolate

Q

des biscuits

A

biscuits

Q

un fruit

A

a piece of fruit

Q

le dîner

A

dinner

Q

de la soupe

A

soup

Q

du jambon

A

ham

Q

du saucisson

A

cured sausage

Q

de la salade

A

salad

Q

des fruits

A

fruit

Q

un yaourt

A

yoghurt

Q

des boissons

A

drinks

Q

du jus de fruits

A

fruit juice

Q

de l’eau minérale

A

mineral water

Q

du vin rouge/rosé/blanc

A

red, rosé or white wine

Q

Qu’est-ce que vous prenez?

A

What are you having?

Q

Je recommande…

A

I suggest…

Q

Moi, je voudrais/je prends…

A

I would like/I’m having

Q

Si vous voulez bien.

A

If that’s alright with you.

Q

à l’amitié!

A

a toast to friendship!

Q

bon appétit!

A

enjoy your meal!

Q

commander un repas

A

to order a meal

Q

recommander un plat

A

to recommend a dish

Q

proposer un toast

A

to propose a toast