Tapas Flashcards
What is in the Stuffed piquillos?
Ahi tuna Celery Red onion Parsley Shredded manchego cheese -stuffed into 2 peppers-
What is in the Tortilla Espanola
Kennebec potato leeks Roasted crimini mushrooms Eggs cooked omelet style -cut into wedges- Topped with: crumbled goat cheese Chives and EVOO
What sauce is the stuffed peppers served in?
Tomato cream sherry shallot garlic
What are the Brussels sprouts pan roasted with?
Butter
Apples
House smoked hazelnuts.
Which vegetables are in the white gazpacho?
Fennel Cucumbers Celery Red onion Garlic Almond/veggie stock Sherry vinegar Olive oil
What are the garnishes on the white gazpacho?
Diced bell pepper
Chile
EVOO
What are patatas Bravas?
Cubed potatoes tossed in garlic and topped with a spicy tomato sauce.
What are the patatas served with?
Lemon aioli
What comes with the asparagus?
Perfect 6 minute hard boiled egg
What is he asapargus tossed in?
Salsa verde: Parsley Shallot Garlic Caper Olive oil
What is the shrimp coated in for the Gambas al Ajillo?
Garlic
Sherry
Butter
Lemon
What is the garnish for Gambas al Ajillo?
Grilled bread.
How is the Ahi Tina served?
4 rare pieces of ahi tuna
Over marinated chick peas
Topped with pea sprouts
What is in the ceviche?
Shrimp Baby octopus Bell pepper Red onion Diced tomato Cilantro Salt EVOO
Served with cilantro crackers
Where do we get our shrimp/baby octopus from?
Canadian wild caught