Switzerland Flashcards
What is salvagnin?
It’s a blend of min 10% PN, 50% gamay and 20% gamaret &/or garanoir
It is coming from the canton of Vaud
What is the name of chasselas in the canton of Le valais?
Fendant
What is dole?
A blended wine from the valais of min combined 85% PN and gamay, plus garanoir, gamaret, ancellotta, diolinoir, carminoir, merlot and Syrah
Name the major wine producing cantons of Switzerland.
Valais Vaud Geneva Neufchâtel Ticino
What are the grand crus of the valais AOP and their wines.
Conthey: fendant, PN, Chardonnay, corn akin, gamay
Fully: petite arvine, Ermitage, gamay, Syrah
St Leonard
Salquenen
Vetroz: chasselas, gamay, PN, amigne.
What is amigne de vetroz?
White wine produce in vetroz in the valais from the grape amigne. 3 level of sweetness: One bee= less than 9g/l Two bees= 9-25g/l Three bees= 25+ g/l
What is vin des glaciers?
White wine made with one of the oldest grape Rèze maderised wine stored in high altitude solera system.
It’s valais specialty.
What are the 6 regional AOC of the Vaud canton?
Chablais Lavaux La Côte Vully Bonvillars Côtes de l'obre
What is “charte grain noble confidenciel”
A label seal of quality for traditional sweet wines, created in 1996
Allowed varieties= Ermitage, petite arvine, amigne, johannisberg, malvoisie, Paien.
Min age vine= 15yrs
Min must weight= 140 oeschle
Min ageing= 12 month in wood.
What are the 2 grands crus of lavaux AOC within the Vaud cantons.
Decalay AOC
Calamin AOC
What are the subregions of geneva canton?
Mandement
Entre Arve et Rhone
entre Arve et lac
What are the subdivision of Neufchâtel?
La beroche= on the lake Neufchâtel
The coast= on the lake Neufchâtel
Entre 2 lacs= on the lake Bienne
What is the name of chasselas in the canton of Vaud?
Dorin
Give the name of the following synonyms: Fendant Dorin Heida Païen Malvoisie Johannisberg
Fendant & dorin= chasselas Heïda & païen= savagnin Blanc Johannisberg= Sylvaner Malvoisie= Pinot Gris Ermitage= Marsanne
What are the criteria of the Vaud 1er cru?
Started in 2012, the statue is presented after being presented to a commission the criteria:
Individual wines based on chasselas, gamay, PN & merlot
Prod & bottling have to be made in the canton
Hand harvest and vintage mandatory
Min must weight
chasselas 75’ oeschle
Gamay 80’ oeschle
PN, merlot, gamaret, garanoir= 85’ oeschle
Min vine age 7 years
Max density 6000 vines/ha