Study Gyide 3 Nutrition Flashcards
What are complementary proteins give three examples that a nurse would suggest
Combining plant sources of protein helps a person acquire all essential amino acids from non-animal sources beans rice and peanut butter
Which vitamins are important in wound healing
Vitamin A, vitamin C and zinc
List foods high in fiber
Strawberries, apples, pears, avocados,oats
What is a regular diet
Unrestricted foods
What is a clear liquid diet
Broth fruit juices
flavored gelatin
and Popsicles
What is a puréed diet
Mashed potatoes and pudding, puréed cottage cheese
What is a soft diet consist of
Cream of wheat soft bread muffins sweet potatoes or broiled fish
What is a dysphagia diet consist of
Puréed meats, smooth puddings, yogurts and puréed soups
What instructions would you give a client on a potassium wasting diuretic
Reduce salt intake and monitor potassium intake eat potassium rich foods like avocados bananas beans leafy greens yogurt chicken and salmon
What is the Mediterranean diet give examples of food choices
The central concept of the diet is moderation. Meats lean cut not heavy. fish, you can have wine in moderation oils olive oil eggs red wine.
What are nursing considerations for nutrition in older adults
Give small frequent meals
patients can have a diminished sense of smell and taste
requires fewer calories
dysphagia and psychosocial impairment
What are nursing considerations for nutrition in a toddler
Decrease in appetite
have a decrease in nutritional needs due to slower growth rate
and small meals at bedtime to avoid feeling overwhelmed
List seven interventions for Fall risks
Keep the environment well lit keep extension cords next to the wall remove scatter rugs keep pathways clutter free place a non-skid Mat Wear nonskid shoes do not wax floors
List the sinquence of actions in a fire (RACE)
Rescue alarm confine extinguish
Define laceration
A separation of skin and tissue in which the edges are torn and irregular