Study Box Blz 84/85/86 Flashcards by Lisa Zwijgman

Q

Baking (parchment) paper

A

Bakpapier

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Q

Baking tan/baking pan

A

Bakvorm

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Q

To beat

A

Kloppen

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Q

Broth; stock

A

Bouillon

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Q

Bun

A

Bolletje

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Q

To burn

A

Aanbranden; verbranden

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Q

To chop

A

Hakken

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Q

To deep-fry

A

Frituren

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Q

Delight

A

Genot

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Q

To drain

A

Afgieten

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Q

To grate

A

Raspen

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Q

Instead of

A

Inplaats van

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Q

Leek

A

Prei

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Q

Loaf

A

(Een heel) brood

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Q

Measuring cup

A

Maatbeker

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Q

Method

A

Bereiding

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Q

Microwave

A

Magnetron

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Q

To peel

A

Schillen

Q

Quality

A

Kwaliteits-

Q

To season

A

Op smaak brengen

Q

Bakken ( in een koekenpan )

A

To fry

Q

Bloem

A

Flour

Q

Bord

A

Plate

Q

Fornuis

A

Stove (top)

Q

Gieten; inschenken

A

To pour

Q

Koekenpan

A

(Frying) pan

Q

Kom

A

Bowl

Q

(Kook) pan

A

Pot; saucepan

Q

(Laten) smelten

A

To melt

Q

Lepel

A

Spoon

Q

Mengen

A

To mix

Q

Mes

A

Knife

Q

Oven

A

Oven

Q

Recept

A

Recipe

Q

Roeren

A

To stir

Q

Snijden

A

To cut

Q

Snijden ( in repen)

A

To slice

Q

Toevoegen

A

To add

Q

Admission

A

Toegang

Q

Amusing

A

Vermakelijk

Q

To attend

A

Bijwonen

Q

Leisure

A

Vrije tijd

Q

Line-up

A

Muziekprogamma

Q

Memorable

A

Gedenkwaardig