Storage & Service Flashcards

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1
Q

What are the three points to follow when storing wine?

A

For long term storage- cool and constant temperature

Keep wine’s away from sunshine

If a wine is sealed with a cork it should be set on its side

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2
Q

Common wine faults

A

Cork taint: TCA is in the wine. Aromas of damp cardboard, fruit aromas appear less fresh

Failure of closure: oxygen has gotten into the wine. The wine appears browned than it should

Heat Damage: wine stored in co dictions too hot, sunlight exposure, etc. the wine loses its freshness and tastes dull and stale

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