STOMACH CANCERS AND NEOPLASIAS Flashcards
What are the two types of gastric polyp and which is more common?
Adenomatous polyps - 5%
Hyperplastic or cystic fundal polyps - very common
How are most gastric polyps discovered?
Through endoscopy. Most of them are asymptomatic so will not be picked up until they develop into something more sinister.
Which group of patients might develop polyps in the stomach fundus which turn out to be carcinoid tumours?
Pernicious anaemia patients
What are the complications of gastric polyps?
Bleeding
Malignant change
What are the treatment options for someone found to have a gastric polyp?
Surgical resection
Hyperplastic polyps are often left alone unless symptomatic
What are gastrointestinal stromal tumours (GIST)?
Most common mesenchymal neoplasms of the gastrointestinal tract. GISTs arise in the smooth muscle pacemaker interstitial cell of Cajal, or similar cells. They are in the walls of the stomach and therefore the overlying mucosa can be intact.
What proportion of GI tract malignancies are made up of gastrointestinal stromal tumours (GIST)?
Rare - only 3%
What are the clinical features of gastrointestinal stromal tumours (GIST)?
Asymptomatic if small
GI blood loss if they ulcerate and bleed
Abdominal pain
Palpable mass
What drug can be used in patients with a gastrointestinal stromal tumour that is not resectable?
Imatinib - anti-tyrosine kinase receptor monoclonal antibody
What is Menetrier’s disease?
Normal gastric mucosa is replaced by hypertrophied epithelium producing a characteristic appearance of thickened mucosal folds. There is excessive protein loss through the gastric mucosa. It is not a true neoplasia. Possibly pre-malignant but risk is poorly characterised.
How is Menetrier’s disease (thickening of the mucosal folds) treated?
Antisecretory medication - PPI
Partial gastrectomy - may be required to reduce protein loss
What type of carcinoma are most gastric cancers?
Glandular adenocarcinomas (90%)
Where is the world has a 5 times greater incidence of gastric cancer than the UK?
Japan
China also increased but not quite as high
What types of food increase the risk of developing gastric cancer?
Nitrates from salted or smoked foods
What are the risk factors for developing gastric carcinoma?
Chronic H. pylori infection Diet - neutral/high pH Pernicious anaemia Blood group A Previous partial gastrectomy Lower SEC Adenomatous gastric polyps