Stock Flashcards
1
Q
What is stock
A
A stock is a flavorcd liquid. A good stock is a key to a great soup, Sauce or braised dishes.
The l’renclh appropriatcly call a stock fondtrase). as stocks is the basis for many
classic
and modern dishes.
A stock may be defined as a clear, thin (that is uot thickened) liquid flavored by soluable Subtances extracted from meat, poultry and fish and their bones, and from vegetables and
seasonngs
