Sterilisation Flashcards
What does SAL stand for and what is it?
Sterility assurance level, it’s a probability of how much contamination in a batch
What does PNSU stand for?
Probability of a non sterile unit
What’s the definition of sterile?
Free from all viable forms of life BUT negative state is hard to prove, can we detect all viable forms, sterilisation process not effective for all organisms.
Sterilisation proceeds like a what order reaction?
First order
What two disadvantages of a long sterilisation process?
1) drug may degrade
2) expensive
What’s the minimum required standard for most pharmaceutical products?
PNSU of 1 in 10^6
Why do fungi form spores?
Reproduction
Why do bacteria form spores?
For survival
Which type of bacteria has a thin layer of peptidoglycan?
Gram negative
Which type of bacteria have teichoic and lipteichoic acids?
Gram positive
Which type of bacteria has so membranes and LPS
Gram negative
Sporulation occurs during which phase?
Stationary phase
Do fungi make peptidoglycan?
NO
Name 5 different types of water in industry
1) potable mains water
2) softened water
3) de-ionised water
4) distilled water
5) reverse osmosis
List 3 ways to treat water
1) chemical: hypochlorite + chlorine has
2) filtration
3) UV-light
What’s the D-Value
The time taken to achieve 1 log (90%) reduction in no.viable cells e.g D121 = time at 121degrees C it takes to give 1 log reduction in surviving fraction
The higher the D value the what the resistance
Greater
What’s the Z value?
The temp change required to give a 10 fold change in the D value
Name 3 high level disinfectants
1) aldehydes
2) hypochlorites
3) peroxydens
Name 5 intermediate disinfectants
1) alcohols
2) biguanides
3) ioddine/iodophore
4) phenolics
5) QACs
Name one low level disinfectant
Phenolics
What two environmental factors affect choice of disinfectant?
1) organic matter- blood eg can decrease antimicrobial capacity
2) divalent cations- block disinfectant adsorption sites
What’s the temperature coefficient
Q10
Name the process of the suspension test
1) dilutions of disinfectant added to standardised bacterial suspension in water + albumin at set temp
2) remove sample
3) neutralise disinfectant
4) determine viable count
What don’t alcohol gels kill?
C.diff spores or noravirus
Name two most likely contaminants of eye products
1) pseudomonas aeruginosa
2) staphylococcus aureus
Name 2 organic acids used as agents
Benzoic acid
Sorbic acid
What do you need to consider with organic acid and esters as agents?
pKa
Name an organic ester used as an agent
P-hydroxybenzoic acid
At what percent are alcohol agents bactericidal
> 50%
Are aliphatic alcohol agents sporicidal?
NO
Name 3 aromatic alcohols used as agents
Benzyl alcohol
Phenylethanol
Phenoxyethanol
Name three classes of alcohols used as agents
Aliphatic
Aromatic
Substituted
What’s the disadvantage of chlorbutol and bronopol (substituted alcohols) as agents
Unstable and not sporicidal
Name 3 disadvantages of aldehydes used as agents
Activity decreased by polymerisation
Toxic
Carcinogenic
Name the more active aldehyde agent and it’s concentration
OPA- ortho-phthalaldehyde 0.5%
What’s the disadvantage of biguanides as agents
Activity decreased by anionic compounds e.g soups, and also by organic matter
What do you have to do with the halogen agents hypochlorites daily?
Dilute to in-use conc due to instability
Name 3 types of phenolic tar acids
Cresol
Xylenols
Ethyl phenols
Name 3 ways antimicrobials can affect the cell wall
1) breakdown cell wall
2) affect integrity of outer membrane
3) X-link cell wall
Name a powerful oxidative agent for destruction that undergoes chemical oxidation
Chromic acid
Name three types of sterilisation processes
Destruction
Killing/inactivation
Removal
Name 5 sterilisation processes in the European pharmacopoeia
1) steam sterilisation
2) dry heat
3) ionising radiation
4) gaseous sterilisation
5) filtration
Moist heat sterilisation involves what temperature
121-134
Name 2 products used in gaseous sterilisation
Ethylene oxide or formaldehyde
Dry heat sterilisation uses what temp?
160-180
Sterilisation processes have a compromise between what two things
Good antimicrobials activity and product stability
What’s an autoclave
Like a pressure cooking but more than 100 degrees, high pressure, organisms killed by temp, hydration and time
What is superheated steam?
Is water in the vapour phase and behaves like a gas, decrease temp decrease pressure
What is supersaturated steam
Also known as wet steam, is in liquid phase and is made up of small droplets of water held in suspension by convection currents
What is dry saturated steam?
Exists only on the phase boundary, if you lower the temp it will condense
Name three types of steam
Superheated steam
Supersaturated steam
Dry saturated steam
What type of steam is suitable for sterilisation
Dry saturated steam