Steaks Flashcards
1
Q
Top Sirloin
A
7 oz 29.95
2
Q
Filet Mignon
A
7 oz 39.95
3
Q
Centre Cut New York
A
11 oz 39.95
4
Q
Smoked Rib Eye
A
13 oz 45.95
5
Q
Bone-In Rib Eye
A
20 oz 47.95
6
Q
Add a steak topper for 3
A
Classic Béarnaise Blue Cheese Peppercorn Sauce Chimichurri Roasted Garlic & Shallots
7
Q
Chop Experience
A
Add a starter soup or salad to any steak or prime rib entrée 7.00
