Starters

Question 1

Frickles

Answer 1

Deep fried dill pickles, Italian breading, ranch dressing

Question 2

Chicken tenders

Answer 2

4 tenders, ranch or bleu cheese dressing

Question 3

Miso green beans

Answer 3

Fried green beans, miso butter, rock salt

Question 4

Ahi tuna poke

Answer 4

Raw ahi tuna, sesame oil, green onions, avocado, mixed greens, shoyu, crispy wontons

Question 5

Jumbo pretzel

Answer 5

12oz Bavarian pretzel, cheese sauce, and mustard

Question 6

Pizza rolls

Answer 6

Sausage, pepperoni, flour tortillas, mozzarella cheese, side of marinara sauce

Question 7

Bull bites

Answer 7

Cajun beef tenderloin, crispy onion wisps, side of horsey sauce

Question 8

Walleye fingers

Answer 8

Buttermilk marinated, breaded, tartar sauce

Question 9

Chili con queso

Answer 9

Crispy corn tortilla chips, nacho cheese sauce, topped with chili soup

Question 10

Cheese curds

Answer 10

Wisconsin white cheddar, beer batter, rice flour, ranch dressing

Question 11

Traditional wings

Answer 11

10 jumbo wings, ranch or bleu cheese dressing

Question 12

L13 tots

Answer 12

Bacon, green onion, sour cream, cheese, and shredded potato stuffed, side of seasoned sour cream

Question 13

Boneless wings

Answer 13

Boneless chicken, buttermilk marinated, breaded, ranch or bleu cheese dressing

Question 14

Smoked rib tips

Answer 14

Smoke pork rib tips with BBQ sauce

Question 15

Bang bang shrimp

Answer 15

Shrimp, floured, fried, and tossed in our bang bang sauce (sriracha + sweet / hot chili)

Question 16

Nachos

Answer 16

Lettuce, tomato, onion, olives, jalapeños, sour cream, guacamole, salsa, chicken tingas or brisket

Question 17

Best seller

Answer 17

L13 tots, frickles, cheese curds

Question 18

Quesadilla

Answer 18

Cheese, chicken, or brisket