Starters

Question 1

BURRATA

Answer 1

FRESH BURRATA WITH HEIRLOOM CHERRY TOMATOES, TAGGIASCHE OLIVES, OLIVE OIL,DARK CHERRY BALSAMIC VINAGER, SALT AND PEPPER, MIX GREENS AND FRESH MICRO BASIL

From Пулия Italy

Allergens D,SO2

Question 2

MEDITERRANEAN SALAD
Allergy?

Answer 2

ASPARAGUS, MOZZARELLA CHEESE, CHERRY TOMATOES AND ROCKET SALAD
DRESSING: OLIVE OIL, LEMON JUICE, SALT, PEPPER & MUSTARD

Dairy

Question 3

MONTE CARLO SALAD
Allergies ?

Answer 3

FRENCH BEANS, AVOCADO, CHERRY TOMATOES, TAGGIASCHE OLIVES, PAN SEARED SHRIMPS
DRESSING: OLIVE OIL, LEMON JUICE, SALT AND PEPPER

Shellfish

Question 4

LENTIL SALAD

Answer 4

CASTELLUCCIO’S LENTILS, FRESH ORANGE, CELERY, CHERRY TOMATOES, ONION, GARLIC AND MINT
DRESSING: OLIVE OIL, LEMON JUICE, SALT AND PEPPER

Allergies ?

Question 5

WAGYU BEEF CARPACCIO
Allergies ?

Answer 5

FILLO PASTRY TOPPED WITH THIN SLICED WAGYU BEEF FILLET.GARNISH:MICROGREEN LEAVES,OLIVEOILSALT AND TRUFFLE, PEPPER.
TRUFFLE MAYO: HOMEMADE MAYO TRUFFLE paste AND TRUFFLE OIL

ALLERGEN
G,E,D,F (ANCHOVIS IN TRUFFLE MAYO)

Question 6

CRISPY CALAMARI
Allergies?

Answer 6

FRESH BABY CALAMARI RINGS COATED WITH FLAOUR AND BREAD CRAMPS, DEEP FRIED. SERVED WITH FRESH CHILLI.
SPICY MAYO SAUCE

ALLERGENS F,G,E

Question 7

MOSCARDINI ALLA LUCIANA

Answer 7

BABY OCTOPUS,TOMATO SAUCE,CHERRY TOMATO,ONION,GARLIC,PARSLEY,CHILI FLAKES,RED CHILI PEPPER
PAN FRIED POLENTA: PARMESAN CHEESE,BUTTER,SALT,BLACK PEPPER , Semolina

ALLERGEN DAIRY,MS,F