Standards Flashcards
Aviation
Gin
Coupe
S/S
60 Gin 20 Lemon 15 Simple 10 Luxardo 1 ED Violette
Garnish: GF Peel
Corpse Reviver #2
Gin
Coupe (Absinthe Rinse)
S/S
45 Gin 20 Cocchi Am 20 Orange Curacao 20 Lemon 2 D OR Bitters Absinthe rinsed Gls
Garnish: OR Peel
French 75
45 Gin 20 Lemon 20 Simple 1 D Cherrybark Van Bitters Fill Champ
Garnish: Lem Twist
Gimlet
Gin
Coupe
S/S
60 Gin
20 Lime
20 Simple
Garnish: Lime Whl
Martinez
Old Tom Gin
Coupe
Stir
60 Old Tom
30 Cocchi Swt Verm
8 Luxardo
2 D OR Bitters
Garnish: Lem Peel
Martini
Gin
Coupe
Stir
60 Gin
30 Dolin Dry Verm
2 D OR Bitters
Garnish: Lem Twist
Negroni
Gin
Rocks (Over ice chunk)
Stir
45 Gin 30 Cocchi Swt Verm 15 Campari 2 D Bolivar Bitters Ice chunk
Garnish: OR Peel
Pimm’s Cup
Gin
Collins
S/S
Muddle: Cucumber, Orange slice, Mint 45 Pimm's 15 Gin 20 Lemon 20 Simple Serve over fresh ice
Garnish: Mint, Cucumber, Strawberry
Ramos Gin Fizz
Gin
Collins
S/S
Egg White 60 Gin 20 Lemon 20 Lime 30 Simple 30 Cream 3 Drop OR flower water Top Soda No Ice
Garnish: None
Southside
Gin
Coupe
S/S
Muddle: Mint (Bunch) 60 Gin 20 Lime 20 Simple 2 Dash Peyschauds
Garnish: Mint Leaf
Tom Collins
Old Tom Gin
Collins
S/S
60 Old Tom Gin 20 Lemon 15 Simple 2 D Cherrybark Van. Btrs Fill Soda
Garnish: Orange/Cherry
Manhattan
Whiskey
Coupe
Stir
60 Whisky
30 Carpano Antica
2 Dash Trinity Bitters
Garnish: Cherry
Monte Carlo
Rye
Rocks (Over Ice Chunk)
Stir
60 Rye
15 Benedictine
2 Dash Blackstrap Btrs
Ice Chunk
Garnish: Lem Peel
Old Fashioned
Whiskey
Rocks (Over Ice Chunk)
Stir
60 Whiskey
8 Dem Simple
2 Dash Trinity Btrs
Ice Chunk
Garnish: OR Peel
Sazerac
Rye
Rocks (Absinthe Rinse)
Stir
60 Rye 8 Dem Simple 3 Dash Peychauds Btrs Absinthe Rinse Toss Garnish
Garnish: Lem Peel