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Classic Cocktails > Standard Cocktail Recipes > Flashcards

Standard Cocktail Recipes Flashcards

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Bartending flashcards
1
Q

Vodka martini

A

3oz vodka
.75oz olive brine for dirty martini
-Add all ingredients to a mixing glass.
-Fill mixing glass all the way to the top with ice.
-Stir until properly diluted.
-Strain into chilled martini glass and garnish.

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2
Q

Gin martini

A

3oz gin
.75oz olive brine for dirty martini
-Add all ingredients to a mixing glass.
-Fill mixing glass all the way to the top with ice.
-Stir until properly diluted.
-Strain into chilled martini glass and garnish.

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3
Q

Espresso martini

A

1 shot of espresso
1.75 oz of vodka
.75 oz of kaluha
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coup or martini glass and garnish.

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4
Q

Lychee martini

A

1.75 oz vodka
.75 soho lychee
1oz lychee juice
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coup or martini glass and garnish.

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5
Q

French martini

A

1.75 oz vodka
.75 oz chambord
1.25 oz pineapple juice
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coup or martini glass and garnish with a cherry

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6
Q

Chocolate martini

A

2oz vodka
1 oz crème de cacao
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coup or martini glass and garnish with a cherry

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7
Q

Cosmopolitan

A

1.75 vodka
.75 Cointreau
.75 cranberry juice
.5 lime juice
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coup or martini glass and garnish

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8
Q

Mojito

A

6 lime wedges
10-15 mint leaves
2 oz rum
2oz soda
.75 simple syrup
-add mint and lime into Collins glass and muddle until juice is completely pressed out of lime wedges.
-add simple syrup, rum and soda.
-stir to mix ingredients
-fill glass all the way to top with ice
-top with soda
-garnish with mint top or dehydrated lime wheel

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9
Q

Margarita

A

1.75oz tequila
.75 oz Cointreau
.75 oz lime juice
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a rocks glass rimmed with salt and filled with ice all the way to the top
-garnish with dehydrated lime wheel

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10
Q

Caipirinha

A

6 lime wedges
2oz cachaca
.75 oz simple syrup
-add lime into rocks glass and muddle until juice is completely pressed out of lime wedges.
-add simple syrup and cachaca.
-fill glass all the way to top with ice
-stir until properly diluted
-top glass with ice
-garnish with dehydrated lime wheel

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11
Q

French blonde

A

1oz gin
.75 oz st germain
1oz lillet
1.75 oz grapefruit juice
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coupe or martini glass

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12
Q

East sider

A

2oz gin
.75 oz simple syrup
.75 oz lime juice
5cm piece of cucumber
10-15 mint leaves
-add mint and cucumber into shaker rim and muddle until juice is completely pressed out of cucumber
-add simple syrup and gin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled martini glass or coupe
-garnish with dehydrated lime wheel

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13
Q

Manhattan

A

2oz bourbon or rye
1 oz sweet vermouth
3 dash angostura
-Add all ingredients to a rocks glass.
-Fill glass all the way to the top with ice.
-Stir until properly diluted.
-Top with ice and garnish

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14
Q

Negroni

A

1oz gin
1oz sweet vermouth
1oz Campari
-Add all ingredients to a rocks glass.
-Fill glass all the way to the top with ice.
-Stir until properly diluted.
-Top with ice and garnish

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15
Q

Old fashioned

A

2.5 oz bourbon
.25 oz simple syrup
10-12 dash angostura
2 orange peels
-Add all ingredients to a rocks glass.
-Fill glass all the way to the top with ice.
-Stir until properly diluted.
-Top with ice and garnish

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16
Q

French 75

A

3oz Prosecco
.75 gin
.75 lime juice
.5 simple syrup
-build in a champagne flute and garnish with a lemon peel

17
Q

Aperol spritz

A

2oz Prosecco
2oz soda
2oz Aperol
-build in a wine glass, top with ice, garnish with an orange wedge.

18
Q

Amaretto sour

A

2oz amaretto
.75 lime juice
1.5 oz egg white
-add all ingredients into a shaker tin
-dry shake, no ice, until liquids have emulsified
-fill tin all the way to the top with ice
-shake very hard
-fine strain into a chilled coupe or martini glass
-garnish with angostura or peychauds

19
Q

Whisky sour

A

2oz bourbon or rye
.75oz lime juice
.75 oz simple syrup
4 dash of angostura
-add all ingredients into a shaker tin
-dry shake, no ice, until liquids have emulsified
-fill tin all the way to the top with ice
-shake very hard
-fine strain into a chilled coupe or martini glass
-garnish with angostura or peychauds

20
Q

Pisco sour

A

2oz pisco
.75oz lime juice
.75 oz simple syrup
-add all ingredients into a shaker tin
-dry shake, no ice, until liquids have emulsified
-fill tin all the way to the top with ice
-shake very hard
-fine strain into a chilled coupe or martini glass

21
Q

Ceasar

A

2.5 oz vodka
8 dash Worcestershire
3 dash tobasco
3.5 oz Clamato
-rim a Collins glass with ceasar rim, build over ice, and garnish.

22
Q

Bloody Mary

A

2.5 oz vodka
.5oz lime
8 dash Worcestershire
3 dash tobasco
3.5 oz tomato juice
-rim a Collins glass with salt, build over ice, and garnish.

23
Q

Boulevardier

A

1oz bourbon
1oz sweet vermouth
1oz Campari
4 dash angostura
-Add all ingredients to a rocks glass.
-Fill glass all the way to the top with ice.
-Stir until properly diluted.
-Top with ice and garnish

24
Q

Dark and stormy

A

2.5 black rum
.75 lime juice
Ginger beer to top
-build over ice in a rocks glass
-top with ginger beer
-garnish with dehydrated lime wheel

25
Q

Moscow mule

A

2.5 oz vodka
.75 oz lime juice
Ginger beer to top
-build over ice in a mile mug
-top with ginger beer
-garnish with dehydrated lime wheel

26
Q

Paper plane

A

1oz bourbon
1oz Aperol
1oz amaro nonino
1oz lemon juice
3 dash angostura
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coupe or martini glass and garnish

27
Q

Penicillin

A

1oz dewers
1oz laphroaig
.75 lemon
.5 honey
.5 ginger syrup
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coupe or martini glass

28
Q

Vesper

A

1.75oz gin
.75oz vodka
.5oz lillet
-add all ingredients into a shaker tin
-fill tin all the way to the top with ice
-shake very hard
-strain into a chilled coupe or martini glass and garnish

29
Q

Vieux carre

A

1 oz rye
1oz st remy
1 oz sweet vermouth
.25 oz benedictine
2 dash peychauds
-Add all ingredients to a mixing glass.
-Fill mixing glass all the way to the top with ice.
-Stir until properly diluted.
-Strain into chilled coupe and garnish with oil from an orange zest and a cherry.

Classic Cocktails (1 decks)

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